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    Member since Mar 2009

    Chef #1218598

    From United States

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    18 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Delicious Chicken Pot Pie

    Monday, Feb 25, 2013 on
     |  706 Reviews  |  By vincy bramblett
    LinMarie says:

    "OMG! I just made this for dinner tonight. Believe me the two hours of prep and cook time are well worth it. I followed the recipe exactly as this was the first time making it. I might add some seasonings next time but honestly it's divine as it is. This is definitely a keeper."

    Reviewed Italian Sausage Florentine for the Crock Pot

    Sunday, Jul 10, 2011 on
     |  16 Reviews  |  By 3KillerBs
    LinMarie says:

    "This was very yummy. I left out the spinach because neither of us like cooked spinach. I also only used one large onion instead of two. But everything else was the same. It is very similar to a favorite dish we have at our local Italian restaurant. They have chicken and sausage in theirs, so next time I think I'll add some chicken. This is d..."

    Reviewed Strawberry Cheesecake Tarts

    Tuesday, May 10, 2011 on
     |  (1 person found this helpful) |  16 Reviews  |  By ~Leslie~
    LinMarie says:

    "I don't think 5 stars are enough. Aside from using light cream cheese and sour cream like others, I also used Splenda. I was out of lemon zest so I used a teaspoon of lime juice for the citrus. These were amazing. I also used red raspberries and black berries to make mine. Topped with light whipped cream they were quickly devoured. This is my ..."

    Reviewed Ranch Dressing Jalapeno Dip

    Wednesday, Jul 14, 2010 on
     |  1 Reviews  |  By Michelle Figueroa
    LinMarie says:

    "Love this!! I've made it several times now and sometimes I add more spice, sometimes I don't. I've eaten veggies, chips, pretty much anything I could dip with this. Can't wait to try it with pizza. Anyone who loves ranch and a little spice should give this a try."

    Reviewed Chicken or Turkey Casserole

    Wednesday, Mar 24, 2010 on
     |  (2 people found this helpful) |  17 Reviews  |  By CoffeeB
    LinMarie says:

    "I make something similar but instead of eggs, mil and mayo, I use 1 cup sour cream and 1 can cream of chicken. I also put all of the stove top on the top of the casserole, but it would still taste the same as being on the bottom. Huge favorite with my family!"

    Reviewed Brown Rice Casserole

    Wednesday, Mar 24, 2010 on
     |  (1 person found this helpful) |  1 Reviews  |  By alyseepoo
    LinMarie says:

    "I'm not sure what went wrong here. I followed the recipe the only change was to omit the celery. This was not good. The rice was dry on top of the rest of the casserole and the taste was way off, needed something added or omitted, not sure which yet. It get's one star for being fairly simple, but I won't be making this again."

    Reviewed The Very Best Pound Cake

    Thursday, Mar 18, 2010 on
     |  (1 person found this helpful) |  2 Reviews  |  By A Pinch of This ...
    LinMarie says:

    "I can't believe this hasn't been rated yet. So simple and so good. I was looking for something not too sweet to make with what I had on hand. This was perfect. I was a little leary of it at first, I mean 10 eggs and 1&1/2 hours to cook. I'd never made a pound cake before. But this one is one I will make many many times."

    Reviewed Oven Baked Cheez-It Chicken Tenders

    Thursday, Mar 18, 2010 on
     |  (1 person found this helpful) |  5 Reviews  |  By CHRISSYG
    LinMarie says:

    "I liked this recipe but it tasted like it was missing something. I added garlic salt and onion powder to the egg, replaced the water with milk and it was a lot better. super easy and pretty tasty so 4 stars, but I need to play with it more to find the 5th star."

    Reviewed Sheppard's / Shepherd's Pie With a Twist

    Thursday, Mar 18, 2010 on
     |  (1 person found this helpful) |  5 Reviews  |  By Shannon Porter #2
    LinMarie says:

    "This is a definite favorite now in our house. My honey went back for more and just couldn't stop eating it. I had a hard time stopping too. I did add a nice layer of colby/jack cheese under the layer of potatoes. I also made garlicky mashed potatoes since we love garlic."

    Reviewed Rosemary Potatoes - Microwave

    Tuesday, Mar 16, 2010 on
     |  59 Reviews  |  By Derf
    LinMarie says:

    "AWESOME!!!!! Similar to a recipe I had that used the oven but this is so much faster and easier. Loved it. Definitely a keeper!"


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