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"Oh, my goodness! I've been making shortbread for over 40 years with a recipe I believed was the best there was. I was wrong! This is the best shortbread recipe EVER! The butter taste stays with you after you finish the cookie; the taste is heavenly! I froze my (salted) butter in 1/2 cup measurements all chopped up in a sandwich baggie. I pu..."
"This is outstanding! I make these using pecans rather than walnuts due to personal preference. The cranberries and green onions look very festive, especially at Christmas! Try it and you'll be hooked."
"This is amazing! Everyone thinks it is either apple cobbler or pear! I've given out the recipe many times already! I made 2 9x13 pans of it at one time, using an entire French Vanilla cake mix and a 20 oz can of crushed pineapple. As another reviewer mentioned, I sprinkled apple pie spice on top. Served one warm with French Vanilla ice cream;..."
"Oh, my goodness! This salad is the best!! It's so simple to make but it looks so elegant! As a matter of fact I'm eating it now!! I'm wondering if bite-sized pieces of cold, cooked chicken would add to or detract from this salad--I think I'll give it a try the next time! The dressing will be my only dressing from now on--it's that awesome! T..."
"I've made this recipe 3 times since finding it 2 weeks ago! Everyone loves it and asks for the recipe. I added the black olives as someone suggested in a review, and I also shake grated romano cheese over top the shells before serving. A friend suggested that even chicken or tuna salad or seafood salad would be good in these shells. Thanks so ..."
"This couldn't be easier or more delicious! I made this recipe as a dessert for our Sunday family dinner this past weekend. Often we have a theme and this week was Asian. I cut up the bananas and added both sugar and Saigon cinnamon to them, then made them according to the recipe, smothered them in cool whip then added caramel sauce and/or choco..."
"I made this for Saint Patrick's Day to take to work; it was very easy to make and delicious!! The best I've ever had; it was very moist, and the taste was exceptional! I did add about twice the amount of raisins called for in the recipe because I love raisins. This will be my only Irish Soda Bread recipe from now on! Thank you so much for shari..."
"Oh, my goodness! This is the best dessert I've made in a long, long time! I used a "cheapie" store-brand chocolate cake mix from Aldi's, knowing that I was adding stuff to it. It was awesome! I didn't have peanut-butter chips so I used chocolate chips instead and added peanut butter (about 1 cup as someone else suggested). I also used the ent..."
"This bread is outstanding! I made it exactly as recipe was written; making sure flour was sifted. Actually, I sifted all the dry ingredients together before adding a bottle of Smithwick's beer (from Guinness). It was awesome! I took it to work today for lunch because someone else was bringing in chile. People were asking for the recipe before..."
"I can't believe I'm the first to rate a Kittencal recipe! This is outstanding! I made it in a 9x13 pan so I baked it for 35 minutes at 350. Because it's in a smaller pan the peanut butter frosting (which tastes like peanut butter fudge!!!) was much higher than it would have been on a large sheet (I had no problems with that!!) The cake is very m..."