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    Sashacrab

    Fairhope, AL

    Chef #1221306

    Fairhope, AL

    Joined: Mar 30, 2009

    9 reviews by Sashacrab

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Lazy Greek Chicken
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     |  By Id-do-the-cookin

    "Very very good! The recipe was a little difficult to follow, but we threw it together logically. We added a leftover grilled portabello that we diced up. I'm looking forward to eating the leftovers!"

    Aug 5, 2011 on Food.com

    Recipe #447204

    Reviewed Spinach Shrimp Salad with Hot Bacon Dressing
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     |  By bert

    "Delicious! We sauteed some garlic and threw the mushrooms in it briefly to warm them up. Will definitely make again! Next time I may add some fruit like mango. Thank you!"

    Jun 22, 2010 on Food.com

    Recipe #24096

    Reviewed Deli Rotisserie Chicken
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     |  (1 person found this helpful) |  By bailey46

    "Delicious! Better than I expected."

    Jun 19, 2010 on Food.com

    Recipe #152116

    Reviewed Layered Hamburger Bake
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     |  By MizzNezz

    Jun 2, 2010 on Food.com

    Recipe #19520

    Reviewed Chicken Breast Supreme
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     |  By TexasKelly

    "This is a very good dish. We used fresh onions and two cans of mushrooms. The sauce is really tasty. We served it over penne."

    May 27, 2010 on Food.com

    Recipe #93598

    Reviewed Garlic & Parmesan Crusted Pork Chops
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     |  (1 person found this helpful) |  By PtldGrl

    "Really really yummy! We will make this again. Thank you!"

    Apr 15, 2010 on Food.com

    Recipe #416056

    Reviewed Black Beans & Rice With Mango
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     |  By Manami

    "This was one of my favorite meals that we've made from Recipezaar recipes. We did make some changes. We used about 10" of Conecuh sausage instead of chorizo. We diced it so that it was nice and small. We used a whole mango. We did not use oregano or a bay leaf. Instead, we used 1t of coriander. The best part is that we used coconut milk in ..."

    Mar 11, 2010 on Food.com

    Recipe #157401

    Reviewed Chicken Agrodolce (an Italian Sweet and Sour Chicken
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     |  By EdsGirlAngie

    "I had to write a review about this recipe. I have been really disappointed in the 5 star recipes I've been making recently, but this one broke the mold. It is EXCELLENT! Tangy, sweet, with the right amount of heat. We followed the recipe exactly, except we had 5 boneless skinless chicken breasts, so we doubled the rest of the ingredients (exce..."

    Oct 27, 2009 on Food.com

    Recipe #89124

    Reviewed Kittencal's Greek Couscous
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     |  By Kittencalskitchen

    "My mom just made some couscous and we were thinking of stuff to add to it, so I found this recipe on recipezaar. We substituted fresh basil for dried oregano, we didn't have tomatoes or cucumbers, we had blue cheese (not feta, added black olives, we didn't add the onion (personal taste, but we did have some chickpeas. She mixed up the dressing p..."

    Oct 5, 2009 on Food.com

    Recipe #95818

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