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    *Petunia*

    Maine

    Chef #122276

    Maine

    Joined: Jan 17, 2004

    74 reviews by *Petunia*

    1 - 10 of 74 sorted by Date | Rating | Helpful

    Reviewed Chicken Ranchiladas #RSC
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      |  By Sirbarney

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    "I really wanted to like this and just now re-read the recipe to make sure I made it correctly. I was left with the feeling that something was missing... my sweetie didn't like them either, sorry :("

    Apr 4, 2013 on Food.com

    Recipe #494972

    Reviewed White Chocolate and Cranberry Cookies
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      |  By Kim127

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    "Thanks for posting a dried cranberry cookie that doesn't require oatmeal! I am home on a 'snow day' and wanted to make holiday cookies, but have no oatmeal. I did decrease sugar, but it was the brown as I didn't have enough (did 1/4 brown and 1/2 c white. I also added another egg (2 medium as it was pretty dry dough. I mixed approx. 1/2 tsp ..."

    Dec 10, 2012 on Food.com

    Recipe #58315

    Reviewed Little Bacon Pizzas
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      |  By jkoch960

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    "Oh my goodness I had a hard time finding this recipe. I was searching for 'cracker toppings', 'bacon & cheddar' etc. My friend makes this, but puts it on all different things and melts away... actually, it isn't bad cold as a dip (just a weird texture. She puts slivered, toasted almonds in hers and that is yummy. Thanks for posting this as I..."

    Nov 28, 2012 on Food.com

    Recipe #251451

    Reviewed Chicken Bog
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      |  By Shawn C

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    "We liked this alot. I used sweet Italian sausage and he suggested I try hot sausage next time. It seemed to be even tastier the next day. It is a very simple comfort dish ~ Thanks Shawn C."

    Nov 21, 2012 on Food.com

    Recipe #378144

    Reviewed 2 Ingredient Pumpkin Muffins
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      |  By Karen=^..^=

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    "The best part of this recipe was only having 2 ingredients! They tasted fine, however, they were way too moist and crumbly. We ended up eating them on a plate with forks. Maybe I needed to bake longer (?."

    Nov 12, 2012 on Food.com

    Recipe #260781

    Reviewed Chicken Crunch Casserole
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      |  By Bec

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    "My kids love this and request it often."

    Sep 12, 2011 on Food.com

    Recipe #124476

    Reviewed Blueberry-lemon Jam
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      |  (1 person found this helpful) |  By Vino Girl

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    "This is a great jam. As suggested by another reviewer, I used 5 c berries and 5 c sugar. It was just right."

    Aug 26, 2011 on Food.com

    Recipe #118236

    Reviewed Honey Pecan Chicken Cutlets
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      |  By Mirj

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    "Sorry, we didn't care for this. Clumps of the 'crust' fell off and became blobs in the sticky sauce. The flavor of the honey was over-powering, butmaybe it was the type I used (?."

    Aug 12, 2011 on Food.com

    Recipe #13467

    Reviewed Granny's Banana Cream Pie
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      |  By ratherbeswimmin'

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    "Really yummy pie! Making it again within a two week period."

    Jun 30, 2011 on Food.com

    Recipe #30946

    Reviewed Vermont Fiddlehead Pie
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      |  By Mille®

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    "I loved this pie (quiche. Shared it with my co-workers and it disappeared. I checked it while bakin gfor only 35 minutes and it was done!"

    Apr 15, 2011 on Food.com

    Recipe #17688

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