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    Cheff Steff

    Member since Apr 2009

    Chef #1223736

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    38 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kachman's Sour Cabbage Rolls

    Handle
    Sunday, Sep 22, 2013 on Food.com
     |  3 Reviews  |  By happyhousewife
    LinMarie says:

    "These were wonderful. We had sour cabbage rolls at a friend's place this summer. It was my first time trying them and fell in love. I am so thankful I found this recipe to make my own. They were yummy and very easy."

    Reviewed MaMa's Supper Club Tilapia Parmesan

    Handle
    Thursday, Mar 14, 2013 on Food.com
     |  486 Reviews  |  By Crabbycakes
    LinMarie says:

    "This is one of my family's favourites! So delicious!"

    Reviewed 100% Whole Grain Wheat Bread

    Handle
    Thursday, Mar 14, 2013 on Food.com
     |  92 Reviews  |  By dbsnova
    LinMarie says:

    "We love this bread! Thanks!"

    Reviewed Thai Chicken Green Curry

    Handle
    Wednesday, Oct 10, 2012 on Food.com
     |  4 Reviews  |  By Faheem
    LinMarie says:

    "I would give this 10 stars if I could. I didn't change anything except I used dried kaffir lime leaves (a few more than what was called for) as I didn't have fresh on hand. And sliced red pepper instead of eggplant as I didn't have any either! Topped with a fresh squeeze of lime and a few bean sprouts. This was amazing!"

    Reviewed Classic Apple Pie

    Handle
    Wednesday, Oct 10, 2012 on Food.com
     |  84 Reviews  |  By Dancer^
    LinMarie says:

    "It was a little too heavy on the cinnamon in our opinion, but I would make it again and just cut that back."

    Reviewed Libby's Famous Pumpkin Pie

    Handle
    Wednesday, Oct 10, 2012 on Food.com
     |  234 Reviews  |  By flume027
    LinMarie says:

    "I used this recipe to make my first pumpkin pie this canadian thanksgiving. I used the Tenderflake recipe for the pie crust and this for the pie filling. Note to Canadians - my can of pumpkin puree was not the same size as what this called for. It was 13 oz. So I had to use part of another can. I couldn't find Libby brand. Also, mine took 50..."

    Reviewed Mini Chocolate Lava Cakes

    Handle
    Sunday, Oct 7, 2012 on Food.com
     |  1 Reviews  |  By Chef #606382
    LinMarie says:

    "We loved these little delights! I bought little ramekin dishes and came home and was dying to try to make similar little chocolate cakes I had at a dinner in Switzerland one time. However, a lot of similar recipes called for bar chocolate and I didn't have any in my pantry that afternoon. This recipe caught my eye as it used cocao powder. Thes..."

    Reviewed Croissant Nutella

    Handle
    Saturday, Aug 11, 2012 on Food.com
     |  7 Reviews  |  By Random Rachel
    LinMarie says:

    "Ive been making these for a few years now! Just thought I'd do a search to see if a recipe was on here. I've never done the butter or icing sugar step though. We make them for a special treat in our house or when we have sleepovers or some special play dates. I know they're not healthy but so delicious!"

    Reviewed Vietnamese Dipping Sauce (Nuoc Cham)

    Handle
    Wednesday, May 30, 2012 on Food.com
     |  18 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "Just realised I've never reviewed this recipe! I love it! I've made it many times and followed the recipe. Sometimes I don't add too many chilis as my kids like it too, but not too spicy. Most recently I used it to top Vietnamese Vermecelli bowls (salad on bottom, rice vermecelli, grilled pork (Recipe #53348) and your dipping sauce poured on t..."

    Reviewed Vietnamese grilled pork wrapped in Lettuce

    Handle
    Wednesday, May 30, 2012 on Food.com
     |  (1 person found this helpful) |  7 Reviews  |  By Rita~
    LinMarie says:

    "Thank you, Thank you, Thank you. This is the recipe I have been searching for years for! I am living in a city that doesn't have a Vietnamese Restaurant, but this is just like the pork from my old town. I sliced the pork very thin (as thin as I could). Marinated with this exact recipe for 4-5 hours and grilled it on the BBQ. I put salad consi..."

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