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    Member since Apr 2009

    Chef #1225636

    From United States

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    33 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spanish Rice

    Sunday, Sep 1, 2013 on
     |  36 Reviews  |  By Rick B(2)
    LinMarie says:

    "i haven't made this but i already know it's good! this is how my grandmother in law (she's hispanic) makes it, more or less. only thing she puts in it that's not listed is bell pepper. i personally put more cumin (fresh ground) and substitute garlic powder. going to try this tonight to see if i can't impress my husband wit..."

    Reviewed Chocolate-Peanut Butter Milkshakes (Aka Peanutty Freeze)

    Sunday, Mar 3, 2013 on
     |  8 Reviews  |  By NorthwestGal
    LinMarie says:

    "Made this as I actually had all ingredients on hand. No blender so this got hand mixed and i used chocolate milk instead of water. Very yummy, very peanut buttery too but in a good way. Will make again!"

    Reviewed "Whatever Floats Your Boat" Brownies!

    Monday, Dec 10, 2012 on
     |  1220 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This is my go-to recipe for brownies, & everyone that eats them is in awe of how delicious they are! I give the recipe out quite a bit these days. I always double the recipe, & add in a tsp of baking powder for a little fluffiness to them. My favorite add in is peanut butter m&m's, which I usually put about 2 cups in (almost the whole 16oz bag) & ..."

    Reviewed Ground Beef Stroganoff

    Wednesday, Oct 31, 2012 on
     |  (3 people found this helpful) |  33 Reviews  |  By LisaS KY
    LinMarie says:

    "I used this recipe as more or less a rough guide as I changed a few things. Omitted mushrooms but used a can of cream of mushroom instead of chicken. Also added garlic powder and substituted beef bouillon for the salt. Drained grease before adding the cream of mushroom but added in some extra butter and about a 1/2 cup water for a looser sauce. Di..."

    Reviewed Quick Spanish Rice

    Tuesday, Oct 23, 2012 on
     |  219 Reviews  |  By Sharlene~W
    LinMarie says:

    "Made this tonight with a few tweaks. I switched the cumin and chili powder amounts, as I knew it would make for a more authentic flavor. Also used a whole teaspoon of plain garlic powder. My husband is hispanic and I have seen his grandmother make her spanish rice lots of times always seasoning only with cumin, salt, pepper, whole garlic cloves ch..."

    Reviewed Strawberry Cake With Strawberry Cream Cheese Frosting

    Friday, Sep 14, 2012 on
     |  47 Reviews  |  By looneytunesfan
    LinMarie says:

    "I made this a few weeks ago, minus the coconut and nuts. I also made my own butter cream frosting for it. It was so incredibly moist and delicious! Everyone loved it, and it was devoured by my friends and roommate lol. Be sure to grease your pans well, mine stuck a little. Also, I suggest chilling the cake before icing since it's so moist and ligh..."

    Reviewed Kinda Like Chick-Fil-A Sandwiches

    Friday, Sep 14, 2012 on
     |  54 Reviews  |  By babygirl65
    LinMarie says:

    "I made this tonight as nuggets, and they were yummy! Since they were nuggets I didn't want the pickle taste to be overwhelming, so I only marinated them in the pickle juice for 10 minutes and it worked nicely to leave just a hint of pickle. I doubled the flour mixture to be sure I had enough for the two breasts, adding only paprika (1 tsp) for col..."

    Reviewed TSR Version of Red Lobster Cheddar Bay Biscuits by Todd Wilbur

    Monday, Jul 9, 2012 on
     |  (39 people found this helpful) |  165 Reviews  |  By Heather'sKitchen
    LinMarie says:

    "I have been making cheddar bay biscuits for a few years now, but this is absolutely THE best I have ever used! The cold butter really does the trick, making for fluffy, soft biscuits. I freeze the half stick before chopping, and leave it in the freezer even after chopped, until i've mixed the cheese with the garlic powder andd bisquick. I try to c..."

    Reviewed Pete's Scratch Pancakes

    Sunday, Jul 31, 2011 on
     |  408 Reviews  |  By Bill Hilbrich
    LinMarie says:

    "Made these for breakfast today and they were so good! Made half with chocolate chips and half without. The pancakes had just the right amount of sweetness, fluff, and butter flavor. I had never made them from scratch before but I will never use the mix again after these. Thanks, this is going in my recipe box!"

    Reviewed Instant Vanilla Pudding from a Box Mixed W/ Stuff and Poured ove

    Monday, May 2, 2011 on
     |  156 Reviews  |  By Tams67
    LinMarie says:

    "I just want to start by saying I am not a fan of cream cheese. In fact, I used to refer to it as 'the earth's fowlest substance' lol. I don't like cheesecake either. Even as I was making this, I was grossing out on the smell. However, I think after making this myself and eating it I am very happy to say I now have hope for cream cheese lol. This w..."


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