I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    KRL724

    Maryland

    Chef #122593

    Maryland

    Joined: Jan 19, 2004

    8 reviews by KRL724

    1 - 8 of 8 sorted by Date | Rating | Helpful

    Reviewed Shrimp and Wild Rice Casserole

    Select One

      |  By KRL724

    "This has become one of my favorite meals! I add small-size frozen shrimp to the rice during the last few minutes of cooking, along with about a teaspoon or so (according to taste of Old Bay Seasoning. Deeee-lish!!!!!"

    Mar 18, 2013 on FoodNetwork.com

    Reviewed Ground Beef Casserole
    Handle

    Select One

      |  By l0vetw0c00k

    Select One

    "My family and I really liked this dish, but I did make a few changes/additions to the original recipe. I added about a tablespoon each of dried oregano, basil and parsley; I also added a can of mushrooms, all to the meat mixture, before simmering. I also baked it for about half an hour, then pulled it out and sprinkled some french-fried onions a..."

    Jan 3, 2013 on Food.com

    Recipe #81764

    Reviewed Oven Roasted Broccoli (America's Test Kitchen
    Handle

    Select One

      |  By anovamom

    Select One

    "Let me begin by saying how much I LOVE roasted asparagus! That said, I think I'll just continue to steam broccoli, instead of roasting it. It really is not worth the trouble (minimal as it was to oven-roast it. Use your culinary skills and expertise to create something praiseworthy...this broccoli is NOT it!"

    May 29, 2012 on Food.com

    Recipe #431380

    Reviewed Boggles
    Handle

    Select One

      |  By Foxfire13

    Select One

    "These cookies are probably the best cookies I've ever tasted! They're also crazy-easy to make! I added some butterscotch chips to a batch I made...YUMMY! I've also used dried blueberries and white chocolate chips. The combination-possibilities are endless!"

    Aug 28, 2011 on Food.com

    Recipe #327020

    Reviewed Southern Red Velvet Cake

    Select One

      |  By KRL724

    "I've made Red Velvet Cake for years and the original icing was a cooked flour-and-milk-based one. I don't know when (or who changed it to a cream cheese icing, but I think it definitely loses a LOT in the translation! I guess I'll have to lead a campaign to bring back the original icing!"

    Dec 16, 2009 on FoodNetwork.com

    Reviewed Asian Chicken and Orzo Salad

    Select One

      |  By KRL724

    "My husband loves salads, I hate them. I made this one for him, thinking I'd make something else for myself-until I tasted it! I LOVED it! It's the perfect summer evening supper--light, cool and delicious!"

    Aug 2, 2007 on FoodNetwork.com

    Reviewed Chocolate Angel Food Cupcakes
    Handle

    Select One

      |  By Ducky

    Select One

    "The unsweetened cocoa powder in this recipe is actually a product made by Ghirardelli, called Sweet Ground Chocolate and Cocoa. It adds about 15 or so calories to each cupcake, but they're still a dieting(or notchocolate-lover's dream! Delicious and easy to make! "

    Oct 16, 2006 on Food.com

    Recipe #43559

    Reviewed Mexican Stuffed Shells (Oamc
    Handle

    Select One

      |  By * Pamela *

    Select One

    "This is one of my family's all-time favorite dinners. I also add a half can of french-fried onion rings to the meat mixture and then put the rest of them on top of the casserole for the last ten minutes of baking. Just the right amount of flavor and crunch!"

    Nov 4, 2004 on Food.com

    Recipe #57772

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites