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    Cookin_Crazii

    Birmingham, AL

    Chef #1228424

    Birmingham, AL

    Joined: Apr 06, 2009

    Birthday: Mar 18

    11 reviews by Cookin_Crazii

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Empanadas De Pollo (Chicken Empanadas
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      |  (1 person found this helpful) |  By Tiny_Toodles

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    "These are exactly how my husbands mother makes them. Truly authentic and delicious. Thanks for sharing!"

    Oct 5, 2009 on Food.com

    Recipe #392488

    Reviewed Cinnamon Meltaway Cookies
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      |  By Tiny_Toodles

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    "I have to agree with the others. The cookies were delightful. I loved the taste of the dough...the cinnamon chips were out of this world!"

    Aug 24, 2009 on Food.com

    Recipe #376831

    Reviewed Anthony's French Bread Pizza
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      |  By Tiny_Toodles

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    "I made this Saturday night for the football game. I also added canadian bacon, peppers, onions, and black olives. The crust had a nice crunch and the cheese melted. It was heaven. Thank you for sharing. This was way easier than rolling pizza dough or even buying the refridgerated dough."

    Aug 24, 2009 on Food.com

    Recipe #385124

    Reviewed Savory Sausage and Sweet Potato Stew
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      |  By Tiny_Toodles

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    "It has been so hot here but I was craving a good hearty soup. I made this last night for DH and DS. Everyone raved. We loved it! Thank you so much for the recipe. I doubled the recipe and froze some for later. I know it will be even better the 2nd time a round!"

    Aug 24, 2009 on Food.com

    Recipe #385202

    Reviewed Blackened Green Beans
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      |  By Tiny_Toodles

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    "My grandma has been making green beans like this ever since I can remember. I love them although I only get to enjoy them during the holidays. They do freeze well...I should know....I always take extras home from grandmas and freeze them so that they are readily available when I am having a craving!"

    Apr 8, 2009 on Food.com

    Recipe #102583

    Reviewed Indian Chicken
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      |  By Tiny_Toodles

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    "This recipe is super tasty. I served it with homemade saffron rice and it was so delicious."

    Apr 8, 2009 on Food.com

    Recipe #103449

    Reviewed Swiss Steak
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      |  (1 person found this helpful) |  By Sharlene~W

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    "This is a great recipe although I changed a few things. I didnt flour my meat, I grilled it first then cut it across the grain in tiny strips, I also used fresh roma tomatoes chopped up instead of canned...and I added in jalapenos sliced lengthwise for spice.Thanks!"

    Apr 8, 2009 on Food.com

    Recipe #18040

    Reviewed Salisbury Steak
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      |  By Laura Bruce

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    "This is so good, and doesnt taste anything like meatloaf...the flavor is out of this work! I left out the noodles as I am on a low carb diet and added crushed pork rinds in instead of the bread crumbs. Thanks for an awesome dinner idea!"

    Apr 8, 2009 on Food.com

    Recipe #9965

    Reviewed Steak Tampiquena (Mexican Steak
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      |  By Dawn

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    "Oh I just love this recipe. I order this all the time in my fav restaurant and am so happy to have stumbled upon this recipe here. Thanks so much!"

    Apr 8, 2009 on Food.com

    Recipe #36372

    Reviewed Southwest Casserole
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      |  By Tiny_Toodles

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    "I have been making this for years. Its a filling dinner that tastes so good, especially on a week night when you barely even have time to cook let alone eat dinner as a family. Thanks for sharing!"

    Apr 6, 2009 on Food.com

    Recipe #288035

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