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"*******NOTE: Mine took a lot longer than the recipe says to get nice & tender. Probably about an hour and fifteen minutes.***** I've been looking for a really good pepper steak recipe, and this is it!! A few changes I made: I left out the thyme. Didn't sound (to *me* anyway) like it really fit. I left out the crushed red pepper flake..."
"I really loved these. I was looking for something to make that could be a healthy snack for breakfast or after-school kind of thing. I took some in to my evening anatomy class to share and they all loved them. Easy to customize! I didn't quite have a full cup of raisins, so I threw in some dried sweetened cranberries, and a few snipped dates...."
"Excellent. Super easy. Note: Recipe calls for grilled chicken. I didn't feel like separately grilling chicken, so I just sauteed my cut-up boneless skinless chicken breast in the the onion and garlic, took it out when it was cooked through (so it wouldn't overcook while I simmered the sauce a bit) and then added the tomatoes, sauce, basil, salt, e..."