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    It's loose again

    Kirtland, Ohio, United States

    I'm 71 now, sound of mind but no longer fleet of foot.

    Chef #123220

    Kirtland, Ohio, United States

    Joined: Jan 24, 2004

    Birthday: Dec 29

    40 reviews by It's loose again

    1 - 10 of 40 sorted by Date | Rating | Helpful

    Reviewed Grand Marnier Marinated Chicken
    Handle
     |  By MARIA MAC *

    "I used 5 dried Thai peppers broken in half; poured marinade until it came 1/4' up the sides of the fillets, and turned them over every 15 minutes. (Froze the unused marinade.My wife and Suzi, our 19 year cat, both loved it. (Suzi is also fond of curries."

    Nov 7, 2008 on Food.com

    Recipe #324479

    Reviewed Amritsari Fish (Fried
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     |  By Deshdeep Sethi

    "I made this last night. We loved it."

    Apr 9, 2008 on Food.com

    Recipe #32200

    Reviewed Tropical Beef Curry Rice With Condiments
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     |  By Rinshinomori

    "Made it for a diverse group. Everybody who tried it likes it a lot."

    Apr 7, 2008 on Food.com

    Recipe #272465

    Reviewed French Country Casserole
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     |  (1 person found this helpful) |  By Miss Annie

    "This was well received by guests. I substituted chorizo for the kielbasa and baked covered it in a Chinese clay pot at 350°F for 1 hour 10 minutes; it was too watery so I baked it for another hour uncovered. I served leftovers the next day topped with Mexican cheeses and baked for 25 minutes."

    Feb 17, 2008 on Food.com

    Recipe #34857

    Reviewed Banana Muffins
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     |  By Evie*

    "Because my wife brought home a bargain bag of ripe bananas, I made 2 batched.I made the first batch without any changes.For the second, I omitted the salt, switched to turbinado suger, stirred in some blueberries added 2 tablespoons of rum and pressed a pecan half into the top of each muffin."

    Jul 18, 2007 on Food.com

    Recipe #9176

    Reviewed Italian Sausage Zucchini Stew
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     |  By Bev

    "My whole family loved it."

    Jul 18, 2007 on Food.com

    Recipe #20837

    Reviewed Blueberry Cream Muffins
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     |  By RecipeNut

    "My three granddaughters are crazy about blueberry muffins. They vote these as the best recipe yet."

    Feb 20, 2007 on Food.com

    Recipe #19507

    Reviewed Mighty Red's Seafood Sauce
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     |  By lazyme

    "This is a great one for shrimp lovers. I have made it for over 10 years. It came with an old Master Cook Deluxe program."

    Dec 19, 2006 on Food.com

    Recipe #201046

    Reviewed Zucchini Pie
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     |  By Maureenie

    "This was so well received by guests that I made another, vacuum packed and froze it. Then I made 3 more, changing the cheese and herbs to make French (Gruyere and thyme, Swiss( ham, Swiss cheese, nutmeg, sauteed leek, chives and a grated potato and Greek (feta, lemon zest, capers and Kalamata olives versions. All fresh herbs from my garden. All..."

    Aug 28, 2006 on Food.com

    Recipe #180820

    Reviewed Smooth and Spicy Poblano Salsa
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     |  By Sharon123

    "Everyone who tried it agreed. This is the best salsa ever. I used a small hrad of Boston lettuce."

    Apr 4, 2006 on Food.com

    Recipe #162230

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