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"AMAZING!! I just loved this, and so did my family and friends. I used a whole can of beef broth, the whole small can of tomato paste, a can of lesuer peas instead of frozen and some soy sauce. I did use a box of the creamy butter mashed potatoes and put cheddar and mozzarella on top. We will be eating this on a regular basis for the rest of our..."
Feb 4, 2013 on Food.com
"I was thrilled to find this recipe. I wanted to make them for Christmas, but I hadn't made them in so many years, I had long lost the recipe. I was so excited to find it here. The cookies are wonderful. I use milk instead of the orange juice and I'm going to use dark chocolate kisses then press a roasted almond on top while still warm. Yum."
Dec 21, 2012 on Food.com
"I have been making these forever - but I have never reviewed it. These are absolutely amazing. I spent the day yesterday making a double batch (using 3 pkgs of wonton skins. Just awesome!!
I don't change a thing. They are inhaled by young and old alike."
Dec 13, 2010 on Food.com