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"This was wonderful!!!! I tweaked it a little. I used my lagsana sauce. I use 2 jars of my favorite jar sauce, 1 can tomato paste, 1 can tomato sauce, and I added 2 lb. browned ground hamburger.I tossed the pasta with parm. and olive oil. Then mixed in the sauce, topped with shreaded parm., mozz., and provalone. Baked at 400 for 20 min."