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    You are in: Home Page / Reviews
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    Loves To Cook but NOT clean up

    Member since Feb 2010

    Chef #1249396

    From United States

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    20 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

    Sunday, Jul 27, 2014 on
     |  650 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This was incredibly easy and so good! I had a Betty Crocker Super Moist French Vanilla cake mix and they were so yummy! My son swears these taste like McDonald's Sugar Cookies which are always so soft. I mixed granulated sugar with the powdered sugar and it worked beautifully!"

    Reviewed Crustless Zucchini Quiche

    Tuesday, Jul 15, 2014 on
     |  1 Reviews  |  By LizCl
    LinMarie says:

    "This was good but much more like a biscuit pie. The consistency was just like a biscuit with the bisquick added and I even added an extra egg. I omitted the onions but topped it with slices of Roma tomatoes. I also sprayed the 10' pie pan I have ad with butter flavored spray and added a light sprinkling of Panko crumbs to make a"

    Reviewed Chocolate Zucchini Bread

    Tuesday, Jul 8, 2014 on
     |  15 Reviews  |  By chia
    LinMarie says:

    "I put extra zucchini and it wasn't as moist as I would have liked it to be but it was good enough for 4 stars."

    Reviewed Banana Banana Bread

    Wednesday, Feb 27, 2013 on
     |  862 Reviews  |  By Shelley Albeluhn
    LinMarie says:

    "Made this exactly as written but added dark chocolate chips and I'm glad I did! I'm funny when it comes to bananas. I like green bananas and banana bread but not banana pudding so much. I cooked this as directed, the toothpick came out clean, the crust was beautifully browned and I love hot banana bread. I sliced it and when I went to pull it out ..."

    Reviewed Uncle Bill's Green Split Pea With Hambone Soup

    Sunday, Feb 24, 2013 on
     |  (1 person found this helpful) |  192 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "I've made this many times over the years with variations of ingredients/seasonings and it has always turned out wonderfully. Very hard to make a mistake unless you forget it and let it burn like I did once. I often use my large slowcooker with a lining to make this. The peas do not need soaking ever as the packaging will tell you. I dump the peas ..."

    Reviewed Roasted Cauliflower & 16 Roasted Cloves of Garlic

    Wednesday, Jan 30, 2013 on
     |  366 Reviews  |  By Rita~
    LinMarie says:

    "I really loved the roasted garlic but wasn't as impressed by the cauliflower as I'd hoped I would be. I did have to add more oil partway through. I like cauliflower with butter or cheese sauce but this tasted almost sweet. With that being said, I did go back for seconds just for garlic sake, lol. Thanks for another option for cauliflower."

    Reviewed Chewy Chocolate Cookies

    Saturday, Jan 26, 2013 on
     |  288 Reviews  |  By Tonkcats
    LinMarie says:

    "I give these a four but my teenage son declared these a five. Very quick & easy. I'm not the biggest peanut butter fan but that's what my guys wanted. Next time I might save a little dough and add caramel or mint chips for me. Very good cookie though. Thanks! Update 1/26/13, hubby begged me to make these again but without any chips at all. He love..."

    Reviewed Kentucky Biscuits

    Sunday, Dec 16, 2012 on
     |  80 Reviews  |  By Ron & Joyce Ripple Sr.
    LinMarie says:

    "Very good but at 14 minutes still not very brown. May make again and brush with butter at the end."

    Reviewed Deer (Venison) Jerky

    Monday, Dec 10, 2012 on
     |  22 Reviews  |  By Ctraugh
    LinMarie says:

    "I really want to give this recipe 5 stars but due to errors on my part, I will have to try again. First, my oven's lowest temp is 170. I subbed teriyaki sauce for the soy sauce (it's mostly soy sauce anyway) and did it during the evening. I set my alarm clock to check it at the 6 hour mark but woke up at the 10 hour mark. With all that, it smelled..."

    Reviewed Edna's Apple Crumble (Aka. Apple Crisp)

    Thursday, Nov 22, 2012 on
     |  328 Reviews  |  By 1Steve
    LinMarie says:

    "This recipe gets 4 stars from me because I have made it twice and had to tweak it a bit. The first time I added a little sugar & cinnamon to the apple's as reviewers had suggested. It was nice but seemed it was missing something. I made it the same way the second time but added 1/4 cup of flour to the Red Rome apples I used (I doubled the re..."


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