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    Chef Busydaddy

    Southeast, MI

    Chef #1250873

    Southeast, MI

    Joined: Apr 26, 2009

    24 reviews by Chef Busydaddy

    1 - 10 of 24 sorted by Date | Rating | Helpful

    Reviewed Creamy & Buttery Chicken Bake
    Handle
     |  (1 person found this helpful) |  By Zanna_409104061

    "We loved it! I used just 3 breasts instead which was perfect for us. It was easy and tasty... my favorite combination!"

    Feb 5, 2010 on Food.com

    Recipe #93194

    Reviewed Chicken Enchiladas With Sour Cream Sauce
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     |  By breezermom

    "Loved it! I'd give it 5 stars but my wife out voted me. I used a small can of mild chilies instead of jalapeno peppers and sauteed the onions before adding. I only had 10 flour tortillas on hand and it was plenty. We will definitely be making this again! The tortillas starting getting burnt on the exposed edges - just watch it carefully(:"

    Feb 5, 2010 on Food.com

    Recipe #209168

    Reviewed Burrito Bake
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     |  By looneytunesfan

    "The kids weren't big fans, but they don't like anything. My wife and I loved it and will definitely make it again! We too topped with lettuce, tomato, and sour cream... mmm!*edit* the last time I made it was the best - I doubled the crescent rolls on the bottom(:"

    Nov 22, 2009 on Food.com

    Recipe #163216

    Reviewed Sweet & Savory Meatballs
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     |  By Stacky5

    "This is great! I've made this 3 or 4 times for home and once for a potluck - two thumbs every time! For home we normally make over mashed potatoes but once over white rice was good too."

    Nov 22, 2009 on Food.com

    Recipe #125114

    Reviewed Golden Burger Spirals
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     |  By ChefPrincess#12

    "We've made this twice now. Easy and tasty!"

    Nov 22, 2009 on Food.com

    Recipe #303950

    Reviewed Yummy Crunchy Caramel Apple Pie
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     |  By Wendy W88

    "Everyone thought I bought this from the store! VERY TASTY!"

    Nov 22, 2009 on Food.com

    Recipe #31128

    Reviewed Creamy Cajun Chicken Pasta
    Handle
     |  By Lorac

    "Flat out my wife's favorite dish! I add fresh mushrooms and asparagus (saute first and double the garlic/pepper/basil/tomatoes and changed the cajun to 3tsp -- the result is very similar to a restaurant (Bahama Breeze near us(:"

    Nov 22, 2009 on Food.com

    Recipe #39087

    Reviewed Barbecue Bacon Cheddar Chicken
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     |  By Chef shapeweaver ©

    "Excellent! I made it as described and it came out delicious(:"

    Nov 22, 2009 on Food.com

    Recipe #267203

    Reviewed Crock Pot Cream Cheese Chicken
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     |  By Dawn

    "This was just ok. I assumed with so many 5star reviews this was going to be better. I have other recipes that are more flavorful that I'll probably choose to make over this one."

    Nov 22, 2009 on Food.com

    Recipe #12458

    Reviewed Roasted-Garlic Mashed Potatoes
    Handle
     |  (1 person found this helpful) |  By mersaydees

    "Great tasting but not worth the time and effort for me."

    Nov 22, 2009 on Food.com

    Recipe #279034

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