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"so i approached the tofu with my usual circumspection, hemmed and hawed before deciding to try this, and am i pleased i did! i loved the peanut flavor and didn't find it overtly prominent like some of the reviewers did. i went with the coconut milk/soy sauce/ketchup option - drizzled with lime as you suggested. this sauce (along with the corn..."
"This turned out as a sloppy, soupy mess. I wish reviewers would rate recipes reasonably and not give 5* to a recipe they made drastic changes - it is very misleading. This is NOT a good recipe as written, and an entire waste of time and ingredients. The base simply does not get baked and you will end up with a mushy mess."
"This cake was just okay. Not something I would make again - not that there is anything wrong with it, but the texture (too dry) and flavor didn't really impress me. I'm hoping to find a moister version of this cake next time, this recipe isn't it."
"Like some of the other reviewers, I also had to add over a cup of extra sugar to this, to achieve the desired consistency. At that level of modification, it's no longer true to the original recipe, so I don't understand how people can still rate it 5* after claiming such a drastic change. I rate this recipe 2* if made as is."