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    Cookie Kake

    Member since May 2009

    Chef #1256498

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Amazing White Trash Puff Balls

    Friday, Aug 12, 2011 on
     |  (1 person found this helpful) |  313 Reviews  |  By Ashley Elles
    LinMarie says:

    "These were great! I used Philadelphia brand santa fe cream cheese...gave them a nice little kick!"

    Reviewed Oven-Fried Chicken Chimichangas

    Monday, May 10, 2010 on
     |  (1 person found this helpful) |  807 Reviews  |  By Miss Annie
    LinMarie says:

    "Very good! I took the lazy way out and used precooked Tyson fajita chicken and did not add other spiced just the salsa and cheese and they turned out wonderful and were so easy to make!"

    Reviewed Cream Puff Cake

    Sunday, Oct 4, 2009 on
     |  (1 person found this helpful) |  64 Reviews  |  By yooper
    LinMarie says:

    "Amazing. The crust came out perfect. I tweaked the recipe slightly by using french vanilla instead of vanilla pudding and smucker's hot fudge topping instead of chocolate syrup. It turned out great and disappeared quickly."

    Reviewed Tater Tots Casserole

    Friday, Aug 21, 2009 on
     |  (2 people found this helpful) |  68 Reviews  |  By aearley
    LinMarie says:

    "very good!! cheap, easy to make and very tasty! I made a few minor adjustments..used cream of chicken instead of celery, also added sm amount of chili powder to the beef while i was browning it..we like things spicy and i ended up layer the tots..put a layer down, then the meat, then a top layer of tots..turned out great!! sent some of it with my..."

    Reviewed Walking Tacos

    Sunday, Jun 28, 2009 on
     |  11 Reviews  |  By Shae
    LinMarie says:

    "Love these! We make them every year on vacation and take them down to the beach..great lunch with no accidental sandy topping"

    Reviewed Queso Blanco Dip

    Saturday, Jun 6, 2009 on
     |  165 Reviews  |  By Wildflour
    LinMarie says:

    "this was by far the best dip i've ever made!!! I added a jalepeno pepper for some extra spice and served it in a crock pot for the stanely cup was the first to go!"

    Reviewed Man Dip

    Saturday, May 30, 2009 on
     |  36 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "I made this for the stanely cup finals and it dip vanished quickly! I modified it a little bit to make it (somewhat) more healthy and more spicy. I use hot italian sausage, lean ground turkey, 2% velveeta and 3 jalapenos."


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