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    adopt a greyhound

    Member since Feb 2010

    Chef #126440

    From South Carolina

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    2171 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Creamy Turkey Soup With Homemade Noodles

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    3 days ago on Food.com
     |  1 Reviews  |  By nleewebb
    LinMarie says:

    "This was so good and just what I have been looking for. Made half a recipe but used turkey stock and cut the noodle dough like dumplings. There was flour listed in the instructions but not ingredient list so guessed at 1/4 c. will use less celery seed next time. Still have some left over for lunch. YUM!"

    Reviewed Monastery Lentils

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    4 days ago on Food.com
     |  99 Reviews  |  By belkathy
    LinMarie says:

    "Loved this for meatless Mon. Added about 2/3 c. brown and wild rice I already had as a leftover.
    Served with rye bread and Farmers Market Kale salad."

    Reviewed Chicken Edamame Salad With Wasabi Vinaigrette

    Handle
    7 days ago on Food.com
     |  3 Reviews  |  By duonyte
    LinMarie says:

    "Loved this dressing in a salad of napa, romaine and brussel sprouts. Served with Recipe #63831to go with the wasabi theme."

    Reviewed Boss-Worthy Chipotle Chicken Chowder

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    Wednesday, Jan 21, 2015 on Food.com
     |  7 Reviews  |  By Lizzie-Babette
    LinMarie says:

    "Made half a recipe of this wonderful soup. I sautéed 3 strips of bacon first and then added it at the end. So good and yummy at the cold time of year. Loved the chipotle, I always puree and then freeze it so I have it on hand. Used about 1 T."

    Reviewed Homemade Bread Bowls

    Handle
    Tuesday, Jan 20, 2015 on Food.com
     |  8 Reviews  |  By Sher Shields
    LinMarie says:

    "Never had or made one before and they turned out great. Used for a wild rice and mushroom soup. Made half the recipe and made two bowls."

    Reviewed Herbed Turkey Breast

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    Sunday, Jan 18, 2015 on Food.com
     |  20 Reviews  |  By Barb Gertz
    LinMarie says:

    "Mine took about 2 hours for a 7 lb. turkey breast in my clay pot. So moist and delicious."

    Reviewed Winter Hardy Spiced Lentil-Barley Soup

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    Monday, Jan 12, 2015 on Food.com
     |  4 Reviews  |  By Don Adams
    LinMarie says:

    "Yummy soup! Made half a recipe using only sausage. So good with a slice of Italian bread."

    Reviewed The Ultimate Salmon Fillets

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    Sunday, Jan 11, 2015 on Food.com
     |  204 Reviews  |  By Paja
    LinMarie says:

    "Loved how easy and such good flavors."

    Reviewed Turkey Pot Pie

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    Thursday, Jan 8, 2015 on Food.com
     |  72 Reviews  |  By debbiec
    LinMarie says:

    "Turned out great using mashed potatoes and mushroom, onion sauce, only made this for two and was very tasty. Love using leftovers to clean out the frig."

    Reviewed Kung Pao Chicken

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    Wednesday, Jan 7, 2015 on Food.com
     |  320 Reviews  |  By PanNan
    LinMarie says:

    "Easy and very good flavors. Will add a little more red pepper next time. Only used 1/4 t."

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