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Menifee, Ca.
"Very nice sauce, hot, cold or room temp. Great combination of sweet, savory and spicy. I added 2T of sesame seeds because I didn't have the oil and 2T meyer lemon juice because I didn't have vinegar. I will be making this again."
Mar 16, 2011 on Food.com
"The consistancy was too soft to cover in chocolate. If you want to try make these make sure you have a mold. The butter in the filling was all I could taste, it really turned me off."
Dec 27, 2010 on Food.com
"Edible but gross. Nothing like a gummy worm!"
Dec 27, 2010 on Food.com
"You can really taste the eggnog. Everyone loved it!"
Dec 27, 2010 on Food.com
"I tried this recipe first thing Christams morning with my new belgium waffle maker. Wow it turned out great. I used 2T instead of 2t sugar and only added 1 c milk, and cooked them from 4-5 min. Perfect waffles from start to finish. This recipe is a keeper!!"
Dec 25, 2010 on Food.com
"The whole family loved it! I used whole wheat pasta, low-fat cheese and fat free evaporated milk to make it figure friendly (we are all on weight watchers. We can't wait to make it again, great vegatarian meal too!"
Jul 29, 2010 on Food.com
"I love it! Couldn't be any more simple and delicious. I used sugar substitute and omitted the butter for a weight watchers friendly breakfast or dessert."
Jul 29, 2010 on Food.com
"I would give this more stars if I could!! I can't believe its weight watchers, my whole family is in love with this recipe. I made them into cupcake and got 22 servings at 2pts a piece."
Jul 20, 2010 on Food.com
"These are great!! It was really humid at my house so I kept them in the freezer, they are just as yummy cold!!"
Apr 5, 2010 on Food.com
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