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"These were simply amazing, and this is coming from a person who doesn't like ricotta cheese! I only slightly modifed the recipe (2 eggs, 2 tsp garlic powder, 1 Tbsp fresh minced garlic, 1 tsp crushed red pepper flakes, 2 bottles spaghetti sauce). The results could not have been better. This recipe is a keeper and I can't wait to make them again!"
"This recipe is a quick and delicious crowd pleaser. Even the picky eaters went back for seconds! I added a little hot sauce for an extra kick, but great without it too. Thanks Jen!"
"A definite crowd pleaser. Although some people may decide to forego the frosting, I think it makes for a nicer presentation. Either way...moist and delicious! Thanks Kittencal :0)"
"Delicious!! I had a bit of a "blonde moment" while making these. After sprinkling the batter with the cinnamon/sugar mixture and baking for about 2 minutes, I realized that I never added the dry ingredients that I had set aside! I took the soupy mixture out of the oven, poured it back into the mixer, added the dry ingredients and tried baking a..."
"If I could rate this recipe higher, I would. These were great! Everyone that tried these actually preferred them over the originals. I liked the fact that the mint flavor was a bit more subtle. Thanks!! :0)"
"Yummy! I couldn't justify using the "Magic Shell" topping on a lower-fat dessert, so I just drizzled chocolate syrup on top. Thanks for posting!"