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"I made this for my husband and I last night, very tasty and easy to make. I changed the recipe a bit based on what I had in the house. I used cut up chicken breasts instead of a whole chicken and added a chopped tomato and 2T taco fresco taco seasoning for a bit more flavor. Also was out of sour cream so I used equal parts buttermilk and half a..."
Jun 9, 2009 on Food.com