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    Member since Mar 2004

    Chef #129582

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Yummy Pineapple Cake

    Sunday, Jun 12, 2011 on
     |  2 Reviews  |  By Sallyanne
    LinMarie says:

    "This cake fits it's name perfectly....YUMMY! We can not stop eating it! I followed the directions exactly except the only margarine I had was Best Life Buttery Spread and it still turned out fabulous! Oh, and I didn't quite have the amount of brown sugar that it called for so I just used what I had. And I did not have any nuts so I left them out. ..."

    Reviewed Fried Chicken Fingers (Tenders)

    Wednesday, Apr 14, 2010 on
     |  12 Reviews  |  By ARathkamp
    LinMarie says:

    "These were great! I didn't measure the ingredients and did add a little regular salt. They fried so perfect, looked better than the restaurant's chicken tenders! I used Honey Mustard #13228 for dipping. We all enjoyed them, thanks for posting!"

    Reviewed Cheesy Sausage Quiche

    Friday, Apr 2, 2010 on
     |  23 Reviews  |  By chickpea
    LinMarie says:

    "Best quiche recipe I have tried! I did make this into 2 regular size pie shells instead of one deep dish. I used everything the same except I doubled the eggs and evaporated milk. I added some turkey bacon and used regular salt instead of seasoned salt (I don't know how I missed My hubby actually likes quiche but we both loved this qui..."

    Reviewed Banana Muffins

    Thursday, Feb 26, 2009 on
     |  (1 person found this helpful) |  38 Reviews  |  By TGirl,RN
    LinMarie says:

    "Simply the BEST banana muffins I have EVER had! It was the perfect texture, the perfect amount of banana and the perfect amount of sweetness. I did change it up a bit....instead of oil I used 4 oz. of applesauce and added 2 TB more flour. I didn't have self-rising flour so I used all purpose flour and added a TB of Baking Powder. It made 12 perfec..."

    Reviewed Old Fashioned Apple Pie

    Wednesday, Oct 8, 2008 on
     |  (1 person found this helpful) |  9 Reviews  |  By Marie
    LinMarie says:

    "Very good apple pie! I didn't use cloves because I didn't have it and the first time I made this pie I forgot to use the butter but the filling came out really thick and gooey. Tonight I made it and used the butter and I must not have cooked it long enough because it was runny, I put it back in the oven and will see if it thickens. But it was sti..."

    Reviewed Quick Amish Friendship Bread or Muffins (No Starter Required)

    Sunday, Jun 1, 2008 on
     |  (3 people found this helpful) |  27 Reviews  |  By Loves2Teach
    LinMarie says:

    "I made a few modifications to make it almost fat free and it still turned out awesome! I substituted 1 cup of applesauce for the 1 cup of oil. I also substituted 3/4 cup of egg beaters for the 3 eggs and I also used skim milk and it still turned out very moist and delicious. I used butter flavored Pam on the pan and sprinkled sugar/cinnamon combin..."

    Reviewed Easy Cream of Wild Rice Chicken Soup

    Thursday, Feb 7, 2008 on
     |  27 Reviews  |  By *~*Jennifer*~*
    LinMarie says:

    "Excellent soup! It was quick and easy to put together. I didn't use celery because I don't like it and I added instant potato flakes to thicken it a bit. Otherwise, I followed the directions exactly. YUM!!!"

    Reviewed Easy Almost Fat Free Cornbread

    Wednesday, Oct 24, 2007 on
     |  18 Reviews  |  By ladypit
    LinMarie says:

    "Great low-fat cornbread! I did add 1/4 cup sugar and about 2 Tablespoons of Parkay spray butter (fat free) and it was perfect! Thanks for an awesome recipe!"

    Reviewed Skips Chili Seasoning Mix

    Monday, Oct 22, 2007 on
     |  9 Reviews  |  By Skip Murray
    LinMarie says:

    "Awesome chili seasoning! I had all of the ingredients on hand and it saved me a trip to the store. Everyone loved it. I did add a little cayenne pepper because I like a little heat and it was perfect!"

    Reviewed Pop-Up-Rolls

    Thursday, Sep 7, 2006 on
     |  7 Reviews  |  By NovaLee
    LinMarie says:

    "Exactly what I was looking for to go with my Beef Stew tonight. They were a success! So easy to make and so delicious. Thanks for a great recipe!"


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