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    Chef #1298364

    Member since Mar 2010

    Chef #1298364

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lemon Custards

    Handle
    Monday, Feb 11, 2013 on Food.com
     |  1 Reviews  |  By P4
    LinMarie says:

    "absolutely delicious! Light and lemony . Wonderful dessert. I topped them with some sliced organic strawberries. Wonderful!"

    Reviewed Kittencal's No-Fail Buttery Flaky Pie Pastry/Crust

    Handle
    Thursday, Nov 24, 2011 on Food.com
     |  64 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "THE BEST PIE CRUST! Easy to make ( I used food processor method), EASY to handle, and tastes delicious! I also really like the fact that it uses butter and lard instead of shortening which is a REALLY unhealthy fat (hydrogenated vegetable oil). Lard is actually better for you. Pie crust is not health food, but this is a little better and tast..."

    Reviewed Pecan-Coconut Sweet Potaotes

    Handle
    Wednesday, Nov 23, 2011 on Food.com
     |  2 Reviews  |  By DeeVaFoodie
    LinMarie says:

    "These were absolutely wonderful. Made them pre Thanksgiving to try them out and they were great! I don't like super sweet , so I decreased the sugar a bit (used coconut sugar from Whole Foods-supposed to be lower glycemic) and left out the marshmallows. The coconut added a bit of sweetness and a lot of flavor, but is not overwhelming coconut fl..."

    Reviewed Beef and Broccoli Stir-Fry

    Handle
    Wednesday, Feb 10, 2010 on Food.com
     |  59 Reviews  |  By Dib's
    LinMarie says:

    "The meat was very tender, the broccolli done just right, not too much sauce that you end up adding tons of cornstarch to try to thicken, but was a little bland in flavor. Could use a little ginger or something to spice it up! Otherwise, very good!"

    Reviewed Spinach Salad with Blue Cheese

    Handle
    Monday, Nov 9, 2009 on Food.com
     |  10 Reviews  |  By Bergy
    LinMarie says:

    "Made this salad last night and we gobbled it up! It was so delicious! So good that I am making it for a dinner party today. Try it!"

    Reviewed Ground Turkey Lettuce Wraps

    Handle
    Tuesday, Oct 13, 2009 on Food.com
     |  2 Reviews  |  By Scott&Mona
    LinMarie says:

    "Made this tonight and it was delicious! Seems like a lot of ingrediants, but if you assemble them before you start it goes togetrher easily and quickly. Didn't have lemon grass paste, so I used lemon grass powder which was fine. Used Shitake mushrooms because that was what I had on hand. Used Xylitol to sweeten the sauce because I don't like to ..."

    Reviewed Orange Salad With Olives & Mint

    Handle
    Friday, Oct 2, 2009 on Food.com
     |  2 Reviews  |  By Dancer^
    LinMarie says:

    "Thought this was absolutely delicious.I am constantly trying to find new fruit and vegetable dishes to get more of same into our diet, without being bored! This was really different- and really good. I added a little fresh grated, good quality parmesan cheese and it added a wonderful bit of saltiness and flavor. Really good! Don't leave out th..."

    Reviewed Tequila-Lime Flank Steak With Peppers and Onions

    Handle
    Friday, Oct 2, 2009 on Food.com
     |  2 Reviews  |  By dicentra
    LinMarie says:

    "I thought these would be great- I love lime. Found them to be a little bland in the end. I was trying to doctor them up with more flavor before putting them on the table. I will not be making these again."

    Reviewed Oatmeal Chocolate Chip Cookies

    Handle
    Friday, Oct 2, 2009 on Food.com
     |  18 Reviews  |  By Tonkcats
    LinMarie says:

    "The flavor was great but I could not get them to come out like a cookie. They were very thi n and hard to remove from the pan - more like an oatmeal crumble, but delicious flavor!"

    Reviewed Incredibly Delicious Cheese Garlic Bread Spread

    Handle
    Tuesday, Jun 16, 2009 on Food.com
     |  231 Reviews  |  By SaraFish
    LinMarie says:

    "The best gatlic bread you will ever make. I have made this several times for company and it gets raves. The kind of garlic bread you want when you are craving good, garlicky, cheesey bread!"

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