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Connelly Springs, NC
"Loved this recipe! We weren't crazy about the crushed potato chips on top. Next time I will try crushed Ritz crackers! I wasn't sure how the cheese was going to be with the carrots, but it was delicious!!!"
Mar 1, 2012 on FoodNetwork.com
"This is a wonderful recipe! I have made it several times. I've also made it using strawberry wine and jello. It was just as good, if not better! I'm about to try it with peach! I also have to add more powdered sugar, and use less wine in the glaze."
Jun 17, 2009 on Food.com
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