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Tampa, FL
"Made this tonight and it was great! I zapped the zuch in the microwave for 2 mins to save some time, used some marinara sauce from a jar instead of fresh tomatoes, and used ricotta and everything came out great. Thanks for the recipe!"
Apr 9, 2011 on Food.com
"I modified the recipe by just adding parm cheese, onion powder, pepper, and garlic powder and it was delicious! Thanks for the recipe!!"
Jun 21, 2009 on Food.com
"Just bought a bread machine because I saw this recipe... I LOVE it! I added 6 packets of splenda and 1/2 tsp of salt and it was still too sweet for my liking but I can't wait to experiment with less to no splenda and other italian spices and cheese. Thanks so much!"
Jun 21, 2009 on Food.com
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