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    Member since Jun 2009

    Chef #1304904

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    32 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tomato Mushroom Pasta

    Thursday, Feb 4, 2010 on
     |  5 Reviews  |  By MizzNezz
    LinMarie says:

    "Just wonderful!! :) I ended up adding some garlic-cooked-chicken-breast for extra filling-up of bellies, which went perfectly with the tomato/parmesan of the pasta. I will be making this again!"

    Reviewed Creamy Spaghetti Casserole

    Monday, Jan 25, 2010 on
     |  2 Reviews  |  By Recipe Junkie
    LinMarie says:

    "This was fantastic! Made it for dinner tonight and it was just ~gobbled~ up. I made one difference though, instead of putting the noodles on the bottom, I put them ontop :) like a cottage pie! except the noodles instead of mashed potato! hehe. It was wonderful :) Thank you for the fantastic recipe."

    Reviewed Chinese Chicken Spaghetti

    Thursday, Jan 21, 2010 on
     |  (3 people found this helpful) |  11 Reviews  |  By Julie B's Hive
    LinMarie says:

    "Very lovely!! My partner isn't a big fan of chicken, and he LOVED this :) I felt it was missing something though, I think next time I'll follow someone else's suggestion/review here and add some minced garlic. Mmmm. Should be perfect! Thank you for the recipe :) :)"

    Reviewed Pasta with Zucchini and Roasted Garlic

    Sunday, Jan 3, 2010 on
     |  5 Reviews  |  By Barb Gertz
    LinMarie says:

    "This was fantastic!! I took in account the other reviews and baked a few extra cloves of garlic. And it turned out brilliant, so delicious, and DH loved it! Will definitely be making it again :D"

    Reviewed Cauliflower Fritters

    Saturday, Jan 2, 2010 on
     |  (1 person found this helpful) |  9 Reviews  |  By Allybee Z
    LinMarie says:

    "I made these last night to go with dinner :) Only change was that I added some chopped garlic and diced onion! They taste wonderful!! I don't think I put enough salt and pepper in, but were still lovely, next time I'll remember to put more in. And I like that idea of parmesan cheese too, mmmm, ideas ideas!"

    Reviewed Fruity Angel Food Cake Trifle

    Saturday, Dec 26, 2009 on
     |  5 Reviews  |  By HokiesMom
    LinMarie says:

    "I made this for Christmas! The only changes I made were: I made a corn flour spongecake for the cake base, and I made my own whipped cream (and no blueberries). I made 2 of these trifles - one exact to recipe, and the other with the cake soaked in Creamy Sherry. They were both spectacular! They were also spooned into before I could take a photo!!!..."

    Reviewed Chocolate Cake in a Cup in 5 Minutes!

    Monday, Dec 14, 2009 on
     |  9 Reviews  |  By recipe czarina
    LinMarie says:

    "Mmmmmmm!!! I just made this a couple minutes ago, and I must say, it has definitely fixed my cake craving :) Just delicious! I can't wait to make one for my little girl when she gets home from daycare :D"

    Reviewed Gooey Philadelphia German Butter Cake (Butterkuchen)

    Saturday, Dec 12, 2009 on
     |  11 Reviews  |  By Kathy at
    LinMarie says:

    "I really had the hankering for some butter cake so I went searching and searching on here trying to find one that intrigued me, and when I saw that this one was gooey and I saw the photo I was like EEE! I'm making this!! This was my first time cooking with yeast too, so I made sure I followed every instruction perfectly, and it turned out wonderfu..."

    Reviewed Lasagne

    Thursday, Nov 19, 2009 on
     |  (1 person found this helpful) |  16 Reviews  |  By Kiwipom
    LinMarie says:

    "I made this almost exactly to recipe, since I think I used about 400g of mushrooms LOL. My family and I love the things. And I also crumbled a beef stock cube amongst the beef while cooking, I like extra flavour. This was also my first time ever cooking lasagne!!! I was so proud of it, it turned out perfectly :D I'm just sad that it's not Winter, ..."

    Reviewed Teriyaki, Dijon Pork Tenderloin W/ Mushrooms/Onion/Baked Apple

    Saturday, Nov 14, 2009 on
     |  3 Reviews  |  By TOOLBELT DIVA
    LinMarie says:

    "This was really fantastic! I used a granny smith apple, and followed the recipe exactly. Perfect. :). Thank you for posting a terrific recipe that I'll be using again!"


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