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Enid, OK
"We love this recipe! I have made it several times and it is always a hit. I make a few adjustments and cook it in the crock pot. I put all ingredients except the bay leaves in a food processor and puree. Then I sear the meat on the stove with salt and pepper and then put it in the crock pot. Pour the adobo sauce and the meat and cook on low f..."
Dec 22, 2010 on Food.com
"My DH and I love this recipe! I add more garlic and cumin and and use a spicy curry powder to heat it up a bit. Very satisfying and nutritious."
Jun 28, 2009 on Food.com
"I love this recipe! I usually add more lemon and more garlic. I also add a bit more water to make a sauce and serve it over rice. Very yummy!"
Jun 28, 2009 on Food.com
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