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    Chef #1309564

    Member since Jun 2009

    Chef #1309564

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    22 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Frizzled Cabbage

    Handle
    Saturday, Jun 8, 2013 on Food.com
     |  285 Reviews  |  By Boxerwing
    LinMarie says:

    "have made this several times now. at times i add onion and garlic powder along with hot sauce. definitely a keeper."

    Reviewed Alfredo Shrimp Tilapia

    Handle
    Monday, Nov 26, 2012 on Food.com
     |  63 Reviews  |  By MNLisaB
    LinMarie says:

    ""Oh wow," is what my family said after tasting this recipe. I had never paired fish with alfredo sauce before, so this was novel to them. My only addition was to add some black pepper to the creole seasoning since we like a little more heat. Other than that, I paired this with fettucine and broccoli mixed with the alfredo sauce, and this recip..."

    Reviewed My Own Cube Steak and Gravy

    Handle
    Wednesday, Oct 3, 2012 on Food.com
     |  64 Reviews  |  By Marsha D.
    LinMarie says:

    "This recipe is a keeper for my family! My only change was to sprinkle a bit more garlic powder and pepper for our tastes as the sauce simmered. For the reviewer who said the meat came out tough, I had to lessen my browning time since my steaks were extremely thin. I only browned them until they no longer stuck to the pan on each side, which tur..."

    Reviewed Spanish Chicken & Rice Bake

    Handle
    Friday, Sep 28, 2012 on Food.com
     |  271 Reviews  |  By Aroostook
    LinMarie says:

    Reviewed Smoked Sausage, Taters, Peppers and Onions Country Style

    Handle
    Wednesday, Sep 26, 2012 on Food.com
     |  60 Reviews  |  By smiley_face
    LinMarie says:

    "This recipe is a keeper for me! I put just enough water to barely cover the potatoes, which was over double the amount called for. Most of it simmered out, and I didn't think that affected anything, but next time I will try the 1/4 cup the recipe called for. I, too, added a bouillon cube (chicken), black pepper, and garlic powder to taste. I a..."

    Reviewed Saltfish and Ackee

    Handle
    Tuesday, Jul 10, 2012 on Food.com
     |  4 Reviews  |  By Krystal-Belle
    LinMarie says:

    "this recipe definitely tastes of authentic ackee and saltfish. my only addition was to add a little dried thyme to the ackee, but other than that, this recipe is very tasty."

    Reviewed Roasted Breadfruit

    Handle
    Monday, May 7, 2012 on Food.com
     |  1 Reviews  |  By WizzyTheStick
    LinMarie says:

    Reviewed Lemonade

    Handle
    Friday, Jul 15, 2011 on Food.com
     |  109 Reviews  |  By Dib's
    LinMarie says:

    "I have to echo that these measurements made perfect lemonade to suit my taste; just the right amount of tartness. I have also used this recipe for a party, adding a shot of Bacardi Limon to individual glasses for a cocktail which tastes very similar to a summer squeeze."

    Reviewed Denny's-Style French Toast

    Handle
    Sunday, Jul 3, 2011 on Food.com
     |  457 Reviews  |  By Doglover61(aka Earnhardt)
    LinMarie says:

    "This is recipe comes out perfectly for me when I mix the dry and wet ingredients separately. I have made this several times with both whole milk and soy milk; both with excellent results."

    Reviewed Roasted Potatoes and Green Beans

    Handle
    Tuesday, Jun 14, 2011 on Food.com
     |  25 Reviews  |  By PaulaG
    LinMarie says:

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