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    Member since Mar 2004

    Chef #131109

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kittencal's Marinade for Grilled Steak

    Sunday, Dec 27, 2009 on
     |  135 Reviews  |  By Kittencalskitchen
    LinMarie says:

    Reviewed Kittencal's Fluffy Omelet

    Sunday, Dec 27, 2009 on
     |  25 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "Really good! I didn't do the omelet portion right, so mine turned out more like scrambled eggs but they are so good - who cares!"

    Reviewed Country White Bread or Dinner Rolls (Bread Machine)

    Saturday, Feb 11, 2006 on
     |  411 Reviews  |  By DDW
    LinMarie says:

    "This recipe was great! I used the dough part on my Black & Decker and then took it out and let it rise in a pan before putting it in the oven. I can't believe the crust was so soft and great! "

    Reviewed Flour Tortillas (Sun-Dried Tomato, Red Bell Pepper, Garlic &

    Monday, Feb 6, 2006 on
     |  (1 person found this helpful) |  5 Reviews  |  By NcMysteryShopper
    LinMarie says:

    "Two words. Just Divine!"

    Reviewed Beef Stuffed Acorn Squash

    Tuesday, Nov 29, 2005 on
     |  1 Reviews  |  By Cindy Hartlin
    LinMarie says:

    "This is delicious! I, however, omitted the cheese. Thanks Cindy!"

    Reviewed Crock Pot Stuffing

    Wednesday, Oct 12, 2005 on
     |  147 Reviews  |  By Dib's
    LinMarie says:

    "This is delicious! I will definitely make this again. I traded the apples for dried cranberries. "

    Reviewed Snickers Bar - Copycat

    Thursday, Oct 6, 2005 on
     |  3 Reviews  |  By Todd Wilbur
    LinMarie says:

    "This recipe tasted pretty good but the caramel hardened after everything was together and it was too crunchy to even eat. "

    Reviewed Chicken Tortilla Soup II

    Thursday, Sep 2, 2004 on
     |  610 Reviews  |  By Eddie Shipman
    LinMarie says:

    "Mmmmm, wonderful!"

    Reviewed Low-Carb Cheesecake

    Saturday, Mar 13, 2004 on
     |  65 Reviews  |  By Suzanne Kern
    LinMarie says:

    "This is delicious! I couldn't bear the thought of having cheesecake without a crust so I chopped peanuts and made a "peanut crust" just like you would make a graham cracker crust. It added great texture. Wonderful stuff!"


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