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"Great cookies! As someone who has gone vegan recently, it is good to know that I can still make awesome cookies. Made them according to the recipe, except I used all purpose flour since that is what I had on hand.I plan to use whole wheat flour for at least half of the flour next time and may slightly cut back on the sugar. Very good cookies a..."
Dec 16, 2009 on Food.com
"I made this, but used splenda instead of sugar. Strawberries were still awesome and I was surprised how well the balsamic vinegar worked in this. Will definately make this again."
Jul 10, 2009 on Food.com
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