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    Theresa Hughes

    Chef #131203

    Joined: Mar 14, 2004

    2 reviews by Theresa Hughes

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Creamy Pasta with Bacon
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      |  By ~kdp

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    "I had some pork loin roast left over. Wanted something as a "side". Well this moved everything to a main dish attraction that wowed everyone!I reduced the bacon amount and made medalions of the pork roast. I also included broccoli which I cooked in the pasta water for some color and flavor. Absolutely wonderful recipe and I will be using it ..."

    Jan 6, 2008 on Food.com

    Recipe #83289

    Reviewed Old Bay Barbecued Baby Back Ribs
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      |  (1 person found this helpful) |  By Kelly M.

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    "I have made this twice now and it gets better each attempt. I used 1/2 beer and 1/2 water to boil them. Used country style ribs this last time and they were fantastic. Will be using this recipe when camping this summer!"

    Mar 6, 2007 on Food.com

    Recipe #92582

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