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"I loved the vanilla flavor and the slightest hint of lemon in the panna cotta. The balsamic vinegar syrup was interesting and a bite of all three things together - delicious!!! I had to substitute sour cream for the creme fraiche since i couldn't find it anywhere and didn't have 9 hours to wait while i made homemade. in my opinion, the sour cr ..."
Jun 7, 2009 on FoodNetwork.com
"I made this as a side dish to Tyler's Chicken with Apple Cider Sauce and thought both were delicious. The rice wasn't bland at all for me. Changes I made were I used long grain white rice, dried onion flakes, regular chicken broth (cut the kosher salt by half, and dried rosemary. I would definitely make again."
Jan 19, 2009 on FoodNetwork.com
"I made this along with Tyler's Rice Pilaf for dinner and both were delicious. I didn't have a problem with my sauce not thickening like other reviewers. I left the sauce on high for it's entire cooking time, maybe this is the difference??? The flavor was good, slightly sweet. I would definitely make again. "
Jan 19, 2009 on FoodNetwork.com
"These are so good, very moist and not dry at all even though they were healthier, lower fat muffins. I followed the recipe exactly. I will make these again for sure!"
Nov 15, 2008 on FoodNetwork.com
"These barely take any time at all from start to finish, which makes them good for a weeknight meal. The only thing I added was a little ketchup on top. The burgers were really good and I'd make them again. No problems with dryness or under-seasoning at all."
Nov 6, 2008 on FoodNetwork.com
"This was pretty good. Very easy to make. There was a lot of cheese sauce and it was very creamy. i didn't really notice a floury taste as stated in some other reviews. The only thing I changed/added was cayenne and crushed red pepper flakes."
Jul 5, 2008 on Food.com
"I think the red pepper flakes really added something to this. I read some other reviews saying the lemon flavor was way too much but it was not overpowering to me at all. I used frozen pre-cooked shrimp and less regular table salt instead of the full amt of kosher salt. This was so easy to make and tasted great. I will definitely make this aga ..."
Jul 27, 2007 on FoodNetwork.com
"This dip was awesome. I made it as an appetizer for a special dinner with my boyfriend. I served it with crackers and small slices of baguette and we were both full before the main course because we couldn't stop eating this dip! I would definitely make this again. I love Alton - he has never let me down!"
Oct 1, 2005 on FoodNetwork.com
"Delicious - a great recipe. I omitted the anchovies since I didn't have them on hand. But next time I think I would add a little more orange juice. Thanks for posting, Sharon!"
Oct 1, 2005 on Food.com
"These brownies are just awesome. Tons of chocolate and very moist. The recipe states medium difficulty but I found them to be very easy to make. My friends loved them and gave them a lot of praise although they all agreed their diets were ruined for the next few days!"
Aug 1, 2005 on FoodNetwork.com