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Jul 20, 2009 on Food.com
"These pancakes are so good I made them twice in a row! The first time I made them according to the original recipe and they were thin, but super good. You could make big ones, fill them and wrap them up like crepes. the next day I made them again, but added 1/4 C of flour and reduced the milk to 1C. They turned out perfect! I think these are th..."
Jul 5, 2009 on Food.com