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    Chef #1316103

    Chef #1316103

    Joined: Jul 06, 2009

    1 review by Chef #1316103

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Mother Lizar's Beef Stew
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      |  (1 person found this helpful) |  By Dan Owen

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    "I have made this twice, and became a member just so I could review this recipe! This is an excellent basic recipe. The first time I made it I stuck to the instructions except I subbed olive oil for lard and it was a perfect beef stew, but not really to our tastes. The second time I made it I went crazy. I added browned vermicelli and red lentils ..."

    Jul 6, 2009 on Food.com

    Recipe #8461

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