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"This is a great base recipe for a very easy spanish style rice! Super fast and easily adaptable based on the ingredients you have on hand and your taste. I followed your recipe with the following exceptions...added a few shakes of cayenne, ~2 TBS of cumin, ~1 TBS tumeric instead of mustard, 1/2 can diced tomatos instead of tomato sauce, a handful..."
"This pudding is awesome! It took just about as much time to make this as it takes to make instant pudding and it was so much better! It was thick and rich and creamy and delicious! My 1 1/2 year old, 3 1/2 year old, husband, and I devoured it! I will never buy pudding mix again! Thanks for a super easy and super great recipe!!"
"This was very quick and easy and the taste of the salsa and seasoning was a nice addition, but we next time I may try adding in a few handfuls of shredded cheese just to get a cheesier texture."
"My husband and 3 year old really enjoyed this. It was very easy to make and took very little time. The only reason I gave it 4 stars instead of 5 is because I made a few changes to the recipe based on what I had on hand: I used spicy sausage, rigatoni, sundried tomatos in olive oil with italian herbs, and a bit extra fresh basil. Since I used spi..."
"These are great and really pretty easy to put together! Great tip with the wooden spoon...worked perfectly! I cooked the potatoes at 425 degrees and they came out crispy and brown on top and soft and fluffy on the inside. The only change I made was to add a little extra cayenne cause we like things spicy. Yum!"
"Really yummy and simple to make! I used half the amount of butter and a tiny bit more cream cheese. I also used mostly fat free half and half with a splash of whole milk and two small heads of steamed broccoli. It turned out perfectly creamy and just the right consistency. This meal was a hit with the whole family! Leftovers were great too-Just a..."
"This is so good and such an easy make ahead meal. I can make it while my boys are napping and pop it in the oven 30 minutes before for dinner. I double the filling when I make it and use a can of chopped tomatoes and some hot salsa instead of fresh tomato and tomato sauce. I also use a mix of whatever cheeses and beans I have on hand. It turns out..."
"These marshmallows are awesome! My (almost) 3 year old helped me make them and had a blast. We followed the recipe exactly as stated except we put colored sugar on top of the marshmallows instead of powdered sugar because my 3 and 1 year olds think everything is better with sprinkles...I happen to agree :) I only had regular vanilla on hand, not t..."
"I made the pork chop part of this recipe to go with Charmie's My Thai Sesame Noodles (#413122). I grated some fresh ginger into the marinade using a microplane and marinated the pork chops for about 5 hours. Since there is tons of snow on the BBQ, I pan seared the pork chops and then finished baking them in the oven. My husband loved the flavor a..."