Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
North Carolina
"This is amazing! So unique and very tasty!!!!!!!"
Sep 7, 2010 on Food.com
"If I could give this recipe more stars, then I would!! This is the only dressing I eat now. Its so easy to make and its super yummy!!"
Apr 12, 2010 on Food.com
"Awesome recipe!! I added some garlic to the sauteing onions and then added some diced tomatoes to the sauce. It was sooo delicious!! The whole family loved it!! Will def. make again!!"
Jan 11, 2010 on Food.com
"This is really an awesome sauce!! Tastes pretty much identical to Big Mac sauce!! Soooo Good. The only thing I did differently was I didn't have French dressing so I used Thousand Island dressing. It still tastes really good with that slight adjustment. You have to try this sauce!!"
Jan 8, 2010 on Food.com
"SO SO SO GOOD!! This was an awesome chicken recipe!! I'm not a big chicken fan and I loved this!! Actually the whole family loved it!! I think the only thing I would do differently is I would make more sauce next time because its just so good!! Also I added some broccoli and thickened the sauce a little more with some cornstarch. I made this to go..."
Jan 8, 2010 on Food.com
"This was very simple and really tastey!! This was made for my baby shower and it was soooo good. (I added some blueberries for looks, Yummy!!"
Dec 18, 2009 on Food.com
"OH MY LORD!! This was exactly what I was looking for. My new favorite mexican rice. Just like from a restaurant!! I ate so much of this!! It was just to delish. This is a must side dish to go along with your mexican food. I can not say enough good things about this recipe!!"
Dec 18, 2009 on Food.com
"This really was some dang good chili!! The ingredients were unusual, but it was still sooooooo good. You have to try this chili. I took some other ppl's advice and only used a small amount of sugar (probably 2-3tbs - I dont like sweet chili. Also, I made this from using dry beans instead of canned beans and it was awesome."
Dec 10, 2009 on Food.com
"I made this for Thanksgiving and it was sooooooo good!! Very quick and easy too. Also, I used whipped cream for the top instead of meringue."
Dec 10, 2009 on Food.com
"These were really good!! I'm thinking they are about as close as you can get to the real thing. When discussing what it was "missing" to make it taste like the real thing, and my husband suggested "it must be crack...yeah, thats what its missing...the crack they must put in the burgers to make them so addicting." Haha. Seriously...these are good!!"
Dec 10, 2009 on Food.com
Advertisement