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    Chef #1326213

    Member since Jul 2009

    Chef #1326213

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Wonderful Parmesan Zucchini Strips

    Saturday, Jul 12, 2014 on
     |  62 Reviews  |  By Dine & Dish
    LinMarie says:

    "Excellent! I seasoned my homemade breadcrumbs with lemon pepper & Italian seasoning (what I always do for Eggplant Parm) and did add 2-3 drops of hot sauce to the egg. I'd preferred them diped in marinara vs. ranch, but I tried both. Just made them for the 2nd time in 2 weeks to take to a party because they were so tasty."

    Reviewed Rumbledethumps (Scottish Mashed Potato and Veggie Casserole)

    Sunday, Oct 6, 2013 on
     |  2 Reviews  |  By Nif
    LinMarie says:

    "I was just trying to use up kale & turnips from my CSA box and was happy to find a recipe that called for both, but this was far yummier than I expected. (I did throw in a couple cloves of chopped garlic with the kale while it was being sauteed, but otherwise cooked it as directed.)"

    Reviewed Daisy Mae's Fried Apples

    Friday, Jul 9, 2010 on
     |  33 Reviews  |  By Cheryl Thebeau-Blevins
    LinMarie says:

    "I had over half of a bag of mealy apples (Empire variety) that I wanted to get rid of and this fixed them to be not only edible, but extremely delicious. My 2 year old couldn't get enough."

    Reviewed Celery and Avocado Salad

    Thursday, Mar 11, 2010 on
     |  4 Reviews  |  By *Parsley*
    LinMarie says:

    "I didn't have bell pepper on hand, but otherwise, I've made this twice as directed and both times have been pleasantly surprised at how tasty & quick it was."

    Reviewed Vanilla Sweet Potatoes

    Saturday, Feb 20, 2010 on
     |  (1 person found this helpful) |  27 Reviews  |  By southerncook
    LinMarie says:

    "This is a fantastic lighter version of a sweet potato casserole. The vanilla was potent, but really a tasty pairing. (I baked mine while the turkey finished, about 30 mins at 325, and they were yummy. I did start them in the microwave just as the directions stated & that was a clever alternative to boiling to preserve the nutritional value.)"

    Reviewed Creamy Baked Veggies

    Thursday, Jul 16, 2009 on
     |  2 Reviews  |  By LoveBakedIn
    LinMarie says:

    Reviewed German Cabbage Casserole - Kohl Und Hackfleisch

    Thursday, Jul 16, 2009 on
     |  78 Reviews  |  By Mama's Kitchen (Hope)
    LinMarie says:

    "I've subbed bagged shredded cabbage for fresh(cole slaw mix) & used light sour cream, with great results. (I've tried using 2% shredded cheese, but it doesn't get as creamy.) This is recipe is always a hit, especially for those on low carb diets or trying to feed diabetics. My family couldn't believe the "noodles" were cooked cabbage."

    Reviewed Roasted Carrots

    Thursday, Jul 16, 2009 on
     |  105 Reviews  |  By Laura Leigh
    LinMarie says:

    "Fantastic! I sub dried rosemary (and use about half as much) because I keep it on hand and cook a little longer than instructed just to get good carmelization."


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