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"I had to make a few adjustments based on the ingredients I had on hand, but this was delicious and just what I was looking for to go with our St. Paddy's corned beef dinner. Next time I will make it as written, but it's definitely a keeper!"
Mar 18, 2010 on Food.com
"Perfect for a quick, small batch of cookies. We love lemon cookies! I made them using devil's food pudding today and added some pecans and chocolate chips. Yum!"
Jan 8, 2010 on Food.com