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    Chef #1331828

    Member since Apr 2010

    Chef #1331828

    From United States

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Prickly Pear Syrup

    Tuesday, Sep 16, 2014 on
     |  1 Reviews  |  By Chilicat
    LinMarie says:

    "really good in tequila drinks!"

    Reviewed White Cheese Vegetable Lasagna

    Saturday, Sep 13, 2014 on
     |  1 Reviews  |  By Irishcolleen
    LinMarie says:

    "Really good, and without any tomatoes, Some people are allergic to tomatoes."

    Reviewed Buffalo Chicken Lasagna

    Sunday, Apr 7, 2013 on
     |  (1 person found this helpful) |  3 Reviews  |  By hollyberry
    LinMarie says:

    "Did not have ground chicken, but used ground turkey instead, and it was delicious!! My husband and son couldn't get enough. They requested it again next week. Need to buy more Frank's Hot Sauce!"

    Reviewed Basic All Purpose Brine for Meats, Chicken, and Turkey

    Friday, Nov 13, 2009 on
     |  23 Reviews  |  By Sue Lau
    LinMarie says:

    "Works beautifully! I did substitute dried thyme for the fresh sprigs, as that was all I had on hand. The other ingredients were not a problem. Thanks for such a universal and very useful brine recipe!"

    Reviewed Hungarian Szekely Goulash

    Saturday, Oct 17, 2009 on
     |  6 Reviews  |  By Sue Lau
    LinMarie says:

    "What a wonderfully different version of traditional pork and sauerkrat! I'd recommend it to anyone.Swampcat"

    Reviewed Hungarian Gulyas (Goulash)

    Saturday, Oct 17, 2009 on
     |  1 Reviews  |  By Pa. Hiker
    LinMarie says:

    "Just wonderful! It really is like what my mother-in-law used to make. Thank you for the real thing."


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