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Brookings, OR
"I have tried many recipes and this is my favorite. Thank you."
Dec 9, 2010 on Food.com
"Thank you for a very easy recipe to follow. I have made these for years and wanted to put the recipe in a cookbook I am making for a new cook. I was looking for an easy to follow recipe and your direction were the best."
Sep 23, 2010 on Food.com
"Made this for Mexican Night at family camp. I made it in my crock pot and cooked it in the oven. It stayed warm and gooey in my crockpot and was a big hit. Thanks for a great reciepe."
Aug 15, 2010 on Food.com
"Made this for Mexican Night at family camp. There were two Mexican rice and this one with the cilantro was gone first. Thanks for a great recipe."
Aug 15, 2010 on Food.com
"Easy & Excelent that's all I can say. Thanks"
Aug 15, 2010 on Food.com
"The best lemon muffin ever."
Aug 15, 2010 on Food.com
"I'd give this 10 star if possible and my son say's 100 stars. I was given a box of bacon ends and pieces at family camp and it was more pieces than anything. While trying to deside what to do with the leftovers I found this recipe. I tried them out on my family and they lasted about 20 min (there's only 3 of us. I desided to make them for fa..."
Aug 15, 2010 on Food.com
"Made these for a camp breakfast at family camp. Some were sceptical but they ate all of them. Thanks for a great recipe."
Aug 15, 2010 on Food.com
"Made this for a group of young men that are traveling by bike and stayed at our church for a few nights. They said it was good but they didn't devour it. I will make again for another potluck and see what happens."
Aug 15, 2010 on Food.com
"Made this for a church potluck today. I forgot to get tomatoes and only had provalone instead of swiss but they loved it. Thanks for a great sandwich."
Aug 15, 2010 on Food.com
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