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    Deb Petrill

    Saint Paul, MN

    Chef #133680

    Saint Paul, MN

    Joined: Mar 18, 2004

    51 reviews by Deb Petrill

    1 - 10 of 51 sorted by Date | Rating | Helpful

    Reviewed My Mom's Southern Eggplant (Aubergine Casserole
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      |  By Caroline Cooks

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    "Loved it! I used some hot bulk sasuage (drained and left out the italina seasoning, sprikle with mozzarella, next time I would add a can of rotel diced tomates and use parmeasan cheese. A keeper for the picky eaters who claim not to like eggplant, but they will love this one!"

    Nov 20, 2010 on Food.com

    Recipe #246288

    Reviewed Tortellini Tomato Spinach Soup
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      |  (1 person found this helpful) |  By spatchcock

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    "EXCELLANT!!! I added hot turkey sausage links, sliced, and fresh spinach. I wilted the spinach in oil olive before hand and used whole wheat 3 cheese tortellini and served with garlic breadsticks. It tasted awesome! Quick to put together. A keeper for sure!"

    Nov 20, 2010 on Food.com

    Recipe #35988

    Reviewed Heavenly Chocolate Mousse Pie
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      |  By 4-H Mom

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    "This was so quick and simple and tasty. Whip it up in about 10 minutes. Sweet and choclately heaven! I had all ingredients on hand except pie crust. I picked up a pre-made oreo cookie pie crust. I served with whip cream on top....yummy!! Thanks 4-H mom for such a simple dessert!"

    Jun 25, 2010 on Food.com

    Recipe #348682

    Reviewed Simple & Yummy Butterscotch Cake
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      |  (1 person found this helpful) |  By HollyGolightly

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    "Loved it! I love receipes that start with a box cake base, they always turn out and are simple & tasy. I had every thing on hand to make this cake. My husband loves butterscotch anything so I was happy to find this one. I could'nt find canned butterscotch pudding, so I made mine from the from Jello pudding mix. Mine took close to an hour to bake. ..."

    May 15, 2010 on Food.com

    Recipe #277705

    Reviewed Chocolate Eclair Dessert
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      |  By Pear

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    "amazing, easy and oh so tasty!!!"

    May 1, 2010 on Food.com

    Recipe #9240

    Reviewed Easy Chicken and Cheese Enchiladas
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      |  By Sugarmagnolia_fl

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    "Very easy...very tasty and the ingrediants I had on hand...will put this in the keeper pile!!"

    Jun 2, 2009 on Food.com

    Recipe #331926

    Reviewed Delicious Pork and Noodles
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      |  By Aggiezoey

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    "Wonderful, tasty, and oh so easy. Was leary of cooking noodles in broth only and not much liquid, but it turned out simply awesome. Very easy, and added to my list of favorite pork dishes!! Thanks for the easy dinner. Leftover were just as awesome and easily re-heated in the microwave."

    Mar 25, 2009 on Food.com

    Recipe #131602

    Reviewed Low Fat Garlic Chicken Pasta
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      |  By sae2008

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    "This was excellant, I think the leftover were better than the first time.The leflovers had a chance to blend and mix all the flavors and was awesome. I think next time I would try a dfferent noodle, maybe rigtoni. I used all whole wheat rather than the mix.On our list of keepers!! Thanks sae2008 for this healthlychoice!"

    Feb 12, 2009 on Food.com

    Recipe #353956

    Reviewed Apple Celery Salad
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      |  By *Parsley*

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    "This is an awesome reciepe, used the new Hellmenns canloa mayo & Granny Smiths apples. Had this with a pork roast, they really complimented each other. Definately a keeper!!!"

    Feb 12, 2009 on Food.com

    Recipe #177783

    Reviewed Awesome Egg Rolls
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      |  By Bonnie Traynor

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    "These were Awesome!!, a little putzee, but fun to make. I used bottles sweet & sour sauce for dipping. They were very good reheated in microwave, altough they lost the crunch, it did not deter from the awesome flavor. Great to make ahead and reheat for the party hors'derves."

    May 11, 2008 on Food.com

    Recipe #8674

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