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    Chef #1338268

    Chef #1338268

    Joined: Jul 28, 2009

    5 reviews by Chef #1338268

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Kabocha Squash With Sage and Leeks
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      |  By MSMD310

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    "We had never had kabocha before but we LOVE IT now! My 10 year old calls this recipe "a keeper" and my husband licked his plate clean... oohing and aaahing over it the whole time!!! Thank you so much for the inspiration! Food.com cooks never let me down!!"

    Oct 14, 2010 on Food.com

    Recipe #146020

    Reviewed Disappearing Zucchini Orzo
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      |  (1 person found this helpful) |  By Kitchen Witch Steph

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    "I love this recipe sooo much that I am adding it to the catering cart for a wedding this weekend! I especially enjoy it the next day when the flavors have a chance to blend. Hot or cold it does not matter to me though the family prefers it warm."

    Aug 12, 2010 on Food.com

    Recipe #314456

    Reviewed Chard and Onion Omelet (Trouchia
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      |  (2 people found this helpful) |  By blucoat

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    "LOVE this recipe! I recommend it to everyone and served it at Easter for the family. It was gobbled up! It is great warm, room temp... or right out of the fridge. I make it in the morning and let it sit on the counter to be picked at all day. A favorite even if chard is not a enjoyed by the diner! Very portable once cool: you can grab a slic..."

    Aug 11, 2010 on Food.com

    Recipe #368595

    Reviewed Butter Tarts
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      |  By evelyn/athens

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    "These are fantastic!!!! It took me twice to get the portioning right (but that is a user error:- Both times they were mouth watering and the second time i had my 8-yr-old helping with the measuring! Thank you for scratching my itch!"

    Mar 25, 2010 on Food.com

    Recipe #59244

    Reviewed Custard
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      |  By truebrit

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    "Sooo much better than Bird's!!! Thank you!"

    Aug 3, 2009 on Food.com

    Recipe #111062

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