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    KiwiMegan

    Lil' Ol' New Zealand

    Chef #1340934

    Lil' Ol' New Zealand

    Joined: Aug 03, 2009

    11 reviews by KiwiMegan

    1 - 10 of 11 sorted by Date | Rating | Helpful

    Reviewed Banana Bread
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      |  By sassafrasnanc

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    "Yummy! I made this last night when I needed to use up some rapidly dying bananas but had no butter or eggs left. I subbed applesauce for the oil and it worked fine. I love this recipe and will definitely make it again!"

    Jan 18, 2010 on Food.com

    Recipe #272120

    Reviewed Tried and True Muffins (Apple or Banana
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      |  By picky-picky

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    "Can I just say - THANK YOU! I was planning on making something yummy for my dad tomorrow and it was a toss up between these and some cupcakes on another site. I went with the cupcakes, and ended up with 12 tasteless hockey pucks and a bit of a broken spirit. I decided to go with these muffins after chucking the others away. It's now 9:22pm and the..."

    Nov 7, 2009 on Food.com

    Recipe #291498

    Reviewed Rich and Chewy Low Fat Brownies
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      |  By trishypie

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    "Wow, talk about YUM! This coming from the girl who ate approximately a third of the pan as soon as it came out of the oven. After waiting for it to cool (as one should! the top went all crackly and chewy, and the brownies themselves were much better formed and brownie-like (as opposed to falling apart, fresh-from-the-oven texture. I definitely r..."

    Nov 1, 2009 on Food.com

    Recipe #116119

    Reviewed 5 Minute Chocolate Mug Cake for One
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      |  By amievv821

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    "Hmm... I just made this and I must say it was definitely not what I expected! I guess you can't really have high hopes for a cake made in a mug in the microwave but I did expect it to be more cake-like than what it turned out, which was what I imagine chewing on melted rubber to be (texture-wise. Taste-wise it was yummy, so not a complete loss!"

    Nov 1, 2009 on Food.com

    Recipe #376657

    Reviewed Five Minute Chocolate Cake for One Person
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      |  By tammy dalton

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    "Hmm... I just made this and I must say it was definitely not what I expected! I guess you can't really have high hopes for a cake made in a mug in the microwave but I did expect it to be more cake-like than what it turned out, which was what I imagine chewing on melted rubber to be (texture-wise. Taste-wise it was yummy, so not a complete loss!"

    Nov 1, 2009 on Food.com

    Recipe #370794

    Reviewed Chocolate Mug Cake
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      |  By BrenRick

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    "Hmm... I just made this and I must say it was definitely not what I expected! I guess you can't really have high hopes for a cake made in a mug in the microwave but I did expect it to be more cake-like than what it turned out, which was what I imagine chewing on melted rubber to be (texture-wise. Taste-wise it was yummy, so not a complete loss!"

    Nov 1, 2009 on Food.com

    Recipe #357354

    Reviewed Starbucks Outrageous Oatmeal Cookies
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      |  (1 person found this helpful) |  By Chef amfox

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    "One word to sum it up - DELICIOUS! Good ol' Starbucks never fails. And thanks to Chef amfox for posting! I only had golden raisins so omitted dark, and didn't use the extras for topping because it seemed enough to me. I just finished baking them (15minutes and have already eaten 3! And I'm meant to be giving these away too. Photos don't do these ..."

    Oct 15, 2009 on Food.com

    Recipe #383224

    Reviewed Grandmom Manghans Banana Oatmeal Muffins
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      |  By Ann Arber

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    "Wow these are so delicious! They rose perfectly - which is a first for me, being a typically bad muffin maker. I was pleasantly surprised with these muffins given the average reviews. I think they deserve a lot higher! I followed the recipe as written, adding chocolate chips to half and dried cranberries to one - but once I tasted them I realised ..."

    Oct 12, 2009 on Food.com

    Recipe #8700

    Reviewed Best Banana Bread
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      |  By lkadlec

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    Oct 10, 2009 on Food.com

    Recipe #2886

    Reviewed The Best Blueberry Muffins
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      |  By KRUSTY

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    "Just made these muffins (they're cooling beside me on the bench here and I must say they smell YUMMYY! I followed the recipe exactly - except I didn't add the topping because I didn't have any nutmeg and wasn't sure how it would taste with just plain sugar on top. Batter was quite thick so I was nervous before baking that it wouldn't work but..."

    Sep 16, 2009 on Food.com

    Recipe #50719

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