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    Member since Aug 2009

    Chef #1344014

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Red, White, and Blue (Berry) Green Salad

    Friday, Dec 11, 2009 on
     |  4 Reviews  |  By Belinda in Austin, TX
    LinMarie says:

    "This looks awesome! Can't wait to try it!"

    Reviewed User Friendly Meatballs

    Tuesday, Oct 6, 2009 on
     |  3 Reviews  |  By CraftScout
    LinMarie says:

    "These were super easy to make. I didn't fry them. I just added the full amount of dressing and baked them in the oven in a roaster. They froze well and came in handy for quick meals. However I found that the brand of Italian dressing that I used made them a bit tangy - which is fine for tomato based dishes but I would not use them in a cream sa..."

    Reviewed Macaroni Chili - Oamc

    Thursday, Aug 6, 2009 on
     |  12 Reviews  |  By ColoradoCookin'
    LinMarie says:

    "You could try freezing just the chili mixture and boiling noodles the night you serve it in order to avoid the soggy noodle problem. It would still be a really quick meal. Just boil the noodles while the rest is reheating."


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