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"Very RefreshingI altered the serving directions a little. Instead of serving it on a plate a sliced the strawberries and put them in red wine glasses then refrigerated them in advance. I also prepared the creme fraiche mixture in advance. Then I just let the people serve themselves by dolloping the creme fraiche mixture and sprinkling the mint. ..."
"INCREDIBLE!!!I made this recipe with a couple of one pound chunks of already prepared carnitas I found in the store. After I prepared them according to their directions I followed the recipe exactly. It was amazing, in just 30 minutes it tasted like the best Carnitas I ever had, smokey, spicy, and tender. I had company over and they assumed I ha..."