Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"i have made this recipe many times. a few suggestions: DO NOT use the full 3 tbsp of curry. use about 1 tbsp and then add as you go, according to taste. also, the sauce is a lot for the amount of chicken, so either add more chicken or half the sauce. otherwise it will end up soggy. the servings says its for 6 people. it serves more like 10...."
Aug 6, 2009 on Food.com