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"The yogurt separated but it tasted ok. The chicken may have been juicier if it was pounded out first. My piece of chicken was pretty thick."
"Pretty good (for veggies), easy, and quick. I was eating alone tonight and cooked my chicken while the green beans were boiling then I used half the pan to stir up the beans and tomatoes."
"The recipe looked like it was going to be good but I did not like it at all and ended up throwing MOST of it away--which I do not typically do at all. Not sure what the problem was."
"Very good. Was a little messy since I used regular sliced bread, thin sliced deli meat, cubed pineapple, and american cheese. But a good, quick way to get a taste similar to hawaiian pizza when I can't get a whole pizza."
"DH loved it. Made it with a 3 lb boneless shoulder roast which had netting on it, which made it easier to flip & pull out of the crock. Used only 1 yellow onion bc we don't like onions, but even the onions tasted good. I think 3 lbs made 8 hefty sandwiches."
"I *LOVE* this recipe. This is the same recipe my mom uses for family get-togethers. I made a smaller and gluten free version of this recipe for dinner (you can find it under my recipes if you are curious)."
"Tasty. Kept the skin on the nectarine for the nutrients so it wasn't perfectly smooth but that was fine by me. A little thinner than the typical smoothie because there was no frozen anything in it. Still good."
"I'm a novice cook who has made scrambled eggs maybe once in my life. First time trying to make an omelette was a success!! Next time I will add a little more butter (because it stuck just a little bit) & scramble my eggs more (had white pockets pop up). This method cooked my red peppers just enough so that they weren't cold & hard or soft & mus..."
"really good, really easy, and really filling. i've made this several times, just got around to rating it. i make this with dried cranberries. mmm."