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"Delicous flavor, great use for my fresh picked blueberries. Maybe a few too many blueberries though since they overwhelmed the muffin a bit. But will definitely make again... and again."
Aug 8, 2011 on Food.com
"I just didn't get it. With so many great reviews I guess I had high expectations. The flavor was odd to me and not very tasty. Will not be making again."
Aug 2, 2011 on Food.com
"Good taste, taking into account it's low fat and low sugar. Nice flavor and texture, though a little rubbery around the edges (again, expected for low fat. I doubled the recipe expecting two loaves, but it was only enough for 1 large loaf. Very good recipe overall."
Sep 27, 2010 on Food.com
"Yum! Very good goulash recipe. I added more macaroni & sauce to stretch it a bit, still turned out great."
Aug 2, 2010 on Food.com
"My first attempt at homemade pasta and it was very well received by my teens & hubby. Will be trying this again soon!"
Jul 18, 2010 on Food.com
"thumbs down, non - traditional dish. Made for grandmother, she didn't care for it."
Mar 29, 2010 on Food.com
"This was SOOOO easy and tasted great! Stays in the freezer until you need it, so no waste, and incredibly convenient. This will be a must at camp this summer for sure! Plan on freezing either ALL day or overnight for best results."
Mar 11, 2010 on Food.com
"Very good basic recipe. I used gr. turkey and whole wheat pasta, and added additional spices. Very pleased with this, as it opens up many possibilities to serve it often yet switch it up a bit each time."
Mar 6, 2010 on Food.com
"This is a very good corn bread recipe. My kids aren't always fans of cornbread, but this they eat everytime. It's a keeper!"
Mar 6, 2010 on Food.com
"Nice recipe - good, rich fudgy layer."
Mar 6, 2010 on Food.com
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