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cleveland
"Oh, YUM. Thank you very much.. I will keep this recipe forever. I cut the sugar down to 1/2 cup, and it left the cookies perfectly sweet. You rock!!"
Jan 30, 2013 on Food.com
"Excellent dish, I made it on a whim for the in-laws, and am now sending SIL the recipe. Thanks!"
Oct 5, 2012 on Food.com
"This was yummy. We had to make a change because we're vegetarians, so I used 2 hardboiled eggs instead of the bacon. Also, I didn't see that we're supposed to chill ahead of time, so we just ate it after I finished putting it together. Even the 6 year old ate it. Yay!"
Jan 23, 2011 on Food.com
"Very good, very easy. Thank you for posting! DH says it's the best pizza in Ohio. :"
Jan 21, 2011 on Food.com
"there are already a lot of really good reviews here. i just wanted to add one more. AWESOME! i used coconut oil instead of lard. i don't see any reason to ever buy pre-made again. it was so easy, i actually had dinner on the table by 6! (something we were ALL happy about here can't thank you enough!"
May 11, 2010 on Food.com
"this was delicious. I had to use onion powder as well. and didn't have any tomatoes on hand, so I used spaghetti sauce (about 3 or 4 Tbs. Also we were out of cheddar cheese, so I used mozzarella."
Jan 23, 2010 on Food.com
"oh YUM! my 5-yr old had 2 servings! I didn't use the onion (hubby doesn't like them, but I did use onion powder. I also used the entire can of coconut milk, and omitted the water. And for the tofu: I cubed it, drizzled soy sauce over the top and baked it in a well greased cookie sheet, turning often to sort of "dry" it out. came out excel..."
Jan 23, 2010 on Food.com
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