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"my family and I really enjoyed this recipe! I will tone down the peanut butter next time but all in all the flavor was fantastic! I didn't have rice wine vinegar so I subbed cider vinegar and it was really good. Will be sure to buy rice wine vinegar for the next time. I loved it!"
"I received this recipe card in the mail about 10 years ago and still make it with rave reviews every time. I have switched up cake mixes and candy bars accordingly and it is always delicious. Thanks for posting so more can enjoy it as we have."
"very good and tender. I threw all ingredients in the crockpot and left, I didn't even blend them first. Lots of flavor."
"very, very good! True they are more like a cake than a bun but so very tasty. I used almond milk as one person had a milk allergy and still very good."
"pretty good, made as the recipe is posted and it wasn't quite as flavorful as I thought it was going to be. I will make it again as it was very good. Loved the cabbage!"
"We all thought this was really good. I too used only one can of paste and added some chicken broth. I put a little oregano and basil and some meatballs. I think it is a keeper."