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"I can't wait to try this recipe. I am especially intrigued by the placement of the cut X in the bottom to cut the bitterness. I am posting this here so I will have an easier time finding the recipe when I get some brussel sprouts."
"There are two major problems with this recipe that I didn't discover until I had prepared the majority of the ingredients. The size of the baking vessel is not given and there is no temperature posted. This definitely caused me problems. After discovering that a 9 x 12 pan was too big, I switched to a 10 x 7 glass baking dish. Because I h..."
"These cookies were delicious. I was a bit concerned while making the balls because the dough seemed too crumbly. However the resulting cookie was a perfect balance of moistness and tasted delicious. Made for PAC Spring 2014."
"I mixed the dough the night before and immediately placed it into a gallon size plastic bag then placed it into the refrigerator until the next day. It really rose a lot in the refrigerator. I allowed the dough to warm up to room temperature then kneaded it and divided it in half. I made 2 - 12 inch pizzas. This makes a tender thick pizza for ..."
"Sorry this was not enjoyed by the family. I think it would have been better tasting had the sauce was more chicken flavoring and less lemon/lime marinade. The chicken tasted better without the sauce. Made for PAC Spring 2014."
"These were good. However with the extra chocolate chips in them they were a bit too chocolatety for my taste. I think if I make this again I would not put in the extra chips at the end of mixing the batter. Made for PAC Spring 2014."
"This recipe is the best of all the recipes I have made during the PAC Spring 2014 game. Wow, it is so good that I couldn't leave it alone. Since my countertop oven will not hold a 9 x 13 pan because it won't bake anything larger than 12 inches, I used two small rectangular glass baking dishes instead. It still turned out heavenly! I ..."
"This recipe made a very good bread. I liked everything about it. However I used my ABM to mix and knead the dough then baked it in my oven. Made for PAC Spring 2014."
"This bread has a very good flavor. However it was a bit dense in texture, not enough to make it inedible but just not as light as I prefer. I will make it again but will increase the yeast to 1 T, instead of the 2 teaspoons mentioned in the ingredient list. Made for PAC Spring 2014."